Campus Cook: High-Volume Kitchen Expert

Chartwells Higher Education Dining Services; Springfield (MO); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Shift Meals

Uniforms Provided

No Holidays

Paid Leave

Benefits Provided

Job summary

Chartwells Higher Education Dining Services at Missouri State University in Springfield, MO is hiring immediately for full and part-time COOK positions. Online applications accepted only.

Pay ranges $16.50–$18.50 per hour; perks include shift meals, uniforms, paid leave and benefits. Responsibilities include preparing high-quality food to standard recipes, ensuring proper portions and temperatures, maintaining hygiene, and supporting daily kitchen operations.

Qualifications

• Prior high-volume cook experience preferred.

Responsibilities

• Prepares high-quality food items according to standardized recipes.
• Serves meals or prepares for delivery with proper portions and temperatures.
• Cleans kitchen and maintains safe food-handling procedures.

Skills

High-volume cook experience

Job description

Chartwells Higher Education Dining Services at Missouri State University in Springfield, MO is hiring immediately for full and part-time COOK positions. Online applications accepted only.

Pay ranges $16.50–$18.50 per hour; perks include shift meals, uniforms, paid leave and benefits. Responsibilities include preparing high-quality food to standard recipes, ensuring proper portions and temperatures, maintaining hygiene, and supporting daily kitchen operations.