Campus Catering Lead — Instapay & Benefits

Compass Group USA

Shawnee (OK)

Presencial

USD 17 000 - 20 000

Tempo integral

14 dias+

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

Ultrapassa os filtros ATS

Vantagens oferecidas por esta oferta de emprego

Training and Development
Retirement Plan
Health and Wellness Programs
Discount Marketplace
Pet Insurance
Voluntary Benefits

Resumo da oferta

Compass Group USA is hiring a Catering Captain at Oklahoma Baptist University in Shawnee, OK. This full-time role requires prior catering experience and may involve driving a delivery truck. Schedule includes days with potential weekends; pay ranges from $15.00 to $18.00 per hour.

Responsibilities include coordinating staff, food preparation, serving, and maintaining HACCP standards. Applicants may need a valid driver’s license and applicable food handler or alcohol server permits as required by

Qualificações

  • A valid driver's license may be required.
  • Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.

Responsabilidades

  • Coordinates catering staff schedules to ensure functions are delivered, served and cleared on time.
  • Prepares and serves food at scheduled functions under supervision.
  • May drive a truck to deliver food and beverages to catered functions.
  • Discusses setup arrangements with function group leaders and handles last-minute changes.
  • Interacts with customers and resolves complaints in a service-oriented manner.
  • Manages presentation, portion control and serving temperatures per recipes and standards.

Conhecimentos

Catering experience
Customer service
Food safety HACCP
Team coordination
Driver's license

Descrição da oferta de emprego

Compass Group USA is hiring a Catering Captain at Oklahoma Baptist University in Shawnee, OK. This full-time role requires prior catering experience and may involve driving a delivery truck. Schedule includes days with potential weekends; pay ranges from $15.00 to $18.00 per hour.

Responsibilities include coordinating staff, food preparation, serving, and maintaining HACCP standards. Applicants may need a valid driver’s license and applicable food handler or alcohol server permits as required by

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