Campus Catering Attendant - Part-Time, Instapay Eligible

Compass Group USA; Chicago (IL); On-site; USD 23,000 - 26,000; Part time

Benefits offered by this job

Instapay

Work around school schedule

Training and Development

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

FSAs

Job summary

Chartwells Higher Ed at Illinois Institute of Technology in Chicago is hiring part-time Catering Attendants. The role involves delivering and serving food at scheduled functions under a catering captain, setting up and breaking down events, and ensuring clean, safe service.

The pay rate is $17.30 per hour, with schedule details provided during interview. Applicants may need a valid driver’s license and food handler’s permit per state requirements.

Qualifications

• Valid driver's license may be required; must obtain a food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverages and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Skills

Catering experience

Driver's license

Food handler's permit

Job description

Chartwells Higher Ed at Illinois Institute of Technology in Chicago is hiring part-time Catering Attendants. The role involves delivering and serving food at scheduled functions under a catering captain, setting up and breaking down events, and ensuring clean, safe service.

The pay rate is $17.30 per hour, with schedule details provided during interview. Applicants may need a valid driver’s license and food handler’s permit per state requirements.