Campus Barista: Craft Espresso & Local Flavors

Yavapai-College; Prescott (AZ); Vor Ort; USD 17.000 - 21.000; Vollzeit

Zusammenfassung

Yavapai College Food Service is seeking a Barista to join our new campus café. This position is responsible for preparing high-quality coffee and espresso beverages, providing exceptional customer service, maintaining food safety and sanitation standards, and supporting the daily operation of the café.

The Barista will help establish the culture and customer experience of this new space while supporting the Food Service department’s commitment to quality, seasonal and local ingredients,

Qualifikationen

• High school diploma or GED as applicable.
• Arizona Food Handler’s Card or ability to obtain one within the required timeframe.
• Ability and willingness to learn professional espresso preparation, beverage recipes, equipment, and café operations.
• Demonstrated ability to provide professional and courteous customer service.
• Effective communication and interpersonal skills.
• Ability to work independently and collaboratively as part of a team.
• Ability to follow standardized recipes, procedures, food safety requirements, and department policies.
• Dependable and punctual with the ability to maintain regular attendance.

Aufgaben

• Prepare and serve hot and cold coffee, espresso beverages, teas, and seasonal specialty drinks according to established recipes and standards.
• Grind, measure, tamp, extract espresso, steam milk, and assemble beverages to ensure quality, flavor, and presentation.
• Maintain knowledge of café beverages, ingredients, alternative milks, syrups, and menu offerings.
• Provide friendly, professional, and efficient customer service during high-volume periods.
• Operate POS, kiosk, and other café ordering systems accurately.
• Prepare, stock, rotate, and maintain grab-and-go food and beverage displays.
• Stock coffee, milk, syrups, cups, lids, and other supplies; communicate inventory needs.
• Complete opening, closing, and shift-change procedures.
• Clean and maintain espresso machines, grinders, brewers, and equipment.
• Maintain a clean, safe, and visually appealing cafe environment.
• Follow food safety, sanitation, handwashing, allergy awareness, and health department requirements.
• Maintain positive working relationships with students, employees, visitors, and coworkers.
• Assist with catering, special events, and other Food Service operations as needed.

Kenntnisse

Customer service

Communication

Multitasking

Espresso preparation

Teamwork

Ausbildung

High school diploma or GED

Arizona Food Handler’s Card

Tools

POS systems

Café equipment

Jobbeschreibung

Yavapai College Food Service is seeking a Barista to join our new campus café. This position is responsible for preparing high-quality coffee and espresso beverages, providing exceptional customer service, maintaining food safety and sanitation standards, and supporting the daily operation of the café.

The Barista will help establish the culture and customer experience of this new space while supporting the Food Service department’s commitment to quality, seasonal and local ingredients,