Campus Baker - Full-Time, Fresh Breads & Pastries

Chartwells Higher Education Dining Services; Baton Rouge (LA); On-site; USD 18,000 - 21,000; Full time

Benefits offered by this job

Health benefits

Retirement plan

Training & development

Discount marketplace

Life insurance

Job summary

Chartwells Higher Education Dining Services in Baton Rouge, LA is hiring for a full-time Baker. You will prepare breads and pastries according to recipes and production specs, working on varied shifts at Louisiana State University.

The role requires at least 1 year of baking experience and the ability to follow recipes and maintain quality, safety, and sanitation standards in a fast-paced environment.

Qualifications

• 1 year baking experience.
• Ability to follow recipes and production standards.

Responsibilities

• Bake breads, pies, cakes, cookies and other pastries per production sheets.
• Ensure proper food preparation using approved recipes and equipment.
• Maintain sanitation and orderliness of the work area and equipment.
• Assist with production records and inform supervisor when supplies run low.
• Interact with customers and maintain service quality and temperature standards.

Skills

Baking

Job description

Chartwells Higher Education Dining Services in Baton Rouge, LA is hiring for a full-time Baker. You will prepare breads and pastries according to recipes and production specs, working on varied shifts at Louisiana State University.

The role requires at least 1 year of baking experience and the ability to follow recipes and maintain quality, safety, and sanitation standards in a fast-paced environment.