Cake Decorator Froster Novi Full & Part Time Available

Nothing Bundt Cakes #233; Novi (MI); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant team at a popular bakery where creativity meets deliciousness! This role involves following proprietary frosting recipes to create beautiful cakes while ensuring high productivity. You'll have the chance to work in a fun environment with flexible scheduling and opportunities for advancement. With a focus on quality and customer satisfaction, you'll play a crucial part in delivering delightful treats to guests. If you have a passion for baking and enjoy working in a dynamic team, this is the perfect opportunity for you!

Benefits

Employee discounts

Opportunity for advancement

Training & development

Insurance Benefits for eligible employees

Referral programs and bonus incentives

Flexible schedule

Great Hours & Closed Sundays

Qualifications

• Experience in a bakery or fast food environment is beneficial.
• Ability to lift at least 50lbs is required.

Responsibilities

• Follow proprietary frosting recipes and achieve productivity goals.
• Frost cakes for pre-orders and walk-in guests efficiently.

Skills

Cake Decorating

Time Management

Attention to Detail

Customer Service

Education

High School Diploma or equivalent

Tools

Commercial-grade mixer

Pastry bag

Measuring instruments

Job description

Benefits:

• Employee discounts
• Opportunity for advancement
• Training & development
• Insurance Benefits for eligible employees
• Referral programs and bonus incentives
• Flexible schedule and fun environment. Full and Part Time available.
• Active and present management
• Great Hours & Closed Sundays

Accountabilities/Duties:

• Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals.
• Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
• Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly.
• Cleans, sanitizes and restocks workstation, ensuring frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee.
• Maintains a consistent work attendance and punctuality record.

Requirements:

• On the job training provided
• Previous fast food/ bakery kitchen experience is a plus!
• Ability to lift a minimum of 50lbs.