Cake Decorator Froster Novi Full & Part Time Available

Nothing Bundt Cakes; Novi (MI); On-site; USD 25,000 - 45,000; Full time

Job summary

Join a vibrant team at an established bakery where creativity meets quality! As a cake froster, you'll bring joy to customers by expertly applying frosting to delicious cakes, following proprietary recipes, and ensuring every order is perfect. With opportunities for advancement and a fun, flexible work environment, this role is perfect for those who love baking and customer service. Enjoy great hours, employee discounts, and a supportive management team that values your contributions. If you're passionate about baking and looking for a rewarding job, this is the place for you!

Benefits

Employee discounts

Opportunity for advancement

Training & development

Insurance benefits for eligible employees

Referral programs and bonus incentives

Flexible schedule

Great hours & closed Sundays

Qualifications

• On-the-job training provided for all new employees.
• Previous experience in fast food or bakery is a plus.

Responsibilities

• Follow proprietary frosting recipes and achieve productivity goals.
• Frost cakes for pre-orders and walk-in guest orders.
• Maintain a clean and organized workstation.

Skills

Frosting techniques

Use of measuring instruments

Cake decoration

Time management

Education

High school diploma or equivalent

Tools

Commercial-grade mixer

Pastry bag

Job description

Benefits:

• Employee discounts
• Opportunity for advancement
• Training & development
• Insurance Benefits for eligible employees
• Referral programs and bonus incentives
• Flexible schedule and fun environment. Full and Part Time available.
• Active and present management
• Great Hours & Closed Sundays

Accountabilities/Duties:

• Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals.
• Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
• Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly.
• Cleans, sanitizes and restocks workstation, ensures frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee.
• Maintains a consistent work attendance and punctuality record.

Requirements:

• On the job training provided
• Previous fast food/ bakery kitchen experience is a plus!
• Ability to lift a minimum of 50lbs.