Cajun Kitchen Team Member

Popeyes - 10921 - Antioch; Antioch (CA); Sur place; USD 27 000 - 34 000; Plein temps

Résumé du poste

Popeyes in Antioch, CA is seeking team members who greet guests, take orders, and package food with a smile. You’ll help keep the dining area clean, assist with inventory, and uphold health and safety standards while delivering Cajun Hospitality.

Ideal candidates are 18+, enjoy a fast-paced environment, are eager to learn all areas of restaurant operations, and commit to reliable attendance and teamwork to support the brand’s guest experience.

Qualifications

• Must be at least eighteen (18) years of age.
• Comfortable working in a fast-paced environment.
• Ability to interact in a positive and professional manner with Guests and coworkers.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Available to work evenings, weekends and holidays.
• Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience.

Responsabilités

• Greets Guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant, including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Demonstrate knowledge of the brand and menu items
• Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Acts with integrity and honesty, and promotes the culture of Popeyes

Connaissances

18+ years

Fast-paced environment

Guest interaction

Willingness to learn

Evenings/weekends/holidays

Basic education or experience

Formation

Less than high school / up to 1 month experience

Description du poste

Popeyes in Antioch, CA is seeking team members who greet guests, take orders, and package food with a smile. You’ll help keep the dining area clean, assist with inventory, and uphold health and safety standards while delivering Cajun Hospitality.

Ideal candidates are 18+, enjoy a fast-paced environment, are eager to learn all areas of restaurant operations, and commit to reliable attendance and teamwork to support the brand’s guest experience.