Cajun Kitchen Guest Experience Specialist

Popeyes - 11921 - Sacramento; Sacramento (CA); On-site; USD 21,000 - 28,000; Full time

Job summary

Popeyes - 11921 - Sacramento is seeking a Kitchen Main to join our team. You will greet guests, prepare and package food, and help maintain a clean, safe dining environment. You should be comfortable in a fast-paced setting, able to learn across stations, and available for evenings, weekends, and holidays.

We value teamwork, reliability, and a positive attitude. This role emphasizes hospitality and brand knowledge, with opportunities to grow within the restaurant while delivering high quality

Qualifications

• Must be at least 18 years old.
• Able to work in a fast-paced environment and interact professionally with guests and coworkers.
• Willing to learn all restaurant operations and operate multiple stations.
• Available for evenings, weekends and holidays.

Responsibilities

• Greet Guests with a smile, take orders, and process payments.
• Prepare and package food and drinks according to Popeyes standards.
• Maintain cleanliness of the dining room, restrooms, and exterior areas.
• Follow health and safety standards in all work areas.
• Demonstrate knowledge of the Popeyes brand and menu items.
• Monitor food quality and temperature to ensure freshness and safety.
• Assist with inventory stocking as needed.
• Maintain punctual attendance on assigned shifts.
• Uphold integrity and promote the Popeyes culture.

Education

High school education not required

Willingness to learn

Guest interaction

Teamwork

Flexibility (evenings/weekends/holidays)

Job description

Popeyes - 11921 - Sacramento is seeking a Kitchen Main to join our team. You will greet guests, prepare and package food, and help maintain a clean, safe dining environment. You should be comfortable in a fast-paced setting, able to learn across stations, and available for evenings, weekends, and holidays.

We value teamwork, reliability, and a positive attitude. This role emphasizes hospitality and brand knowledge, with opportunities to grow within the restaurant while delivering high quality