Cajun Kitchen Guest Experience Associate

Popeyes - 13684 - Sacramento; Sacramento (CA); On-site; USD 2,066,000 - 2,617,000; Full time

Job summary

Popeyes is seeking team members at our Sacramento location who will greet Guests with a smile, take orders, and process payments. You will help prepare and package food and drinks, while keeping the dining area clean and safe.

You should be comfortable working in a fast-paced environment, interact professionally with Guests and coworkers, and be willing to learn all areas of restaurant operations. Evening, weekend, and holiday availability is required, with opportunities to grow within the brand.

Qualifications

• Must be at least eighteen (18) years of age.
• Comfortable working in a fast-paced environment.
• Ability to interact in a positive and professional manner with Guests and coworkers.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Available to work evenings, weekends and holidays.
• Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience.

Responsibilities

• Greets Guests with a smile while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Responsible for maintaining the cleanliness of the restaurant, including dining room, restroom & exterior.
• Maintains health and safety standards in work areas.
• Demonstrate knowledge of the brand and menu items.
• Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve.
• Unloads and stocks inventory items as needed.
• Prompt and regular attendance on assigned shifts.
• Acts with integrity and honesty, and promotes the culture of Popeyes.

Skills

Age 18+

Fast-paced

Guest interaction

Multi-station

Evenings/weekends/holidays

Job description

Popeyes is seeking team members at our Sacramento location who will greet Guests with a smile, take orders, and process payments. You will help prepare and package food and drinks, while keeping the dining area clean and safe.

You should be comfortable working in a fast-paced environment, interact professionally with Guests and coworkers, and be willing to learn all areas of restaurant operations. Evening, weekend, and holiday availability is required, with opportunities to grow within the brand.