Cajun Kitchen Guest Experience Lead

Popeyes - 14183 - Stockton

Stockton (CA)

On-site

USD 2,066,000 - 2,617,000

Full time

14 days+
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Job summary

The Popeyes restaurant in Stockton is seeking a Kitchen Main who will greet guests, take orders, prepare and package food, and ensure cleanliness and safety.

You'll learn all areas of restaurant operations, work multiple stations, and contribute to a fast-paced team focused on Cajun hospitality. Evening, weekend, and holiday availability is required; growth and learning are encouraged.

Qualifications

  • Must be at least eighteen (18) years of age.
  • Comfortable working in a fast-paced environment.
  • Ability to interact in a positive and professional manner with Guests and coworkers.
  • Willingness to learn all areas of restaurant operations & work multiple stations.
  • Available to work evenings, weekends and holidays.
  • Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience.

Responsibilities

  • Greets guests, takes orders, and processes payments.
  • Prepares and packages food and drinks.
  • Maintains cleanliness of dining area, restrooms, and exterior.
  • Maintains health and safety standards in work areas.
  • Demonstrates knowledge of the Popeyes brand and menu items.
  • Checks food quality and temperature to ensure freshness and safety.
  • Unloads and stocks inventory as needed.
  • Maintains punctual attendance on shifts.
  • Promotes the Popeyes culture with integrity and honesty.

Skills

Fast-paced environment
Positive guest interaction
Teamwork
Willingness to learn
Evenings weekends holidays
Age requirement 18+

Job description

The Popeyes restaurant in Stockton is seeking a Kitchen Main who will greet guests, take orders, prepare and package food, and ensure cleanliness and safety.

You'll learn all areas of restaurant operations, work multiple stations, and contribute to a fast-paced team focused on Cajun hospitality. Evening, weekend, and holiday availability is required; growth and learning are encouraged.

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