Cafeteria Worker, Food Services, Full-Time

200 UM Corp (Enterprise)

United States

On-site

USD 17,000 - 25,000

Full time

3 days ago
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Benefits offered by this job

Medical benefits
Tuition remission
Dental benefits

Job summary

University of Miami Health System (UHealth Tower) seeks a full-time food service worker to support daily operations. Responsibilities include preparing salads and desserts, cleaning and restocking, operating the cash register, and following food preparation guidelines.

Candidates should have a high school diploma or equivalent and at least 1 year of relevant experience. Evening, night, and weekend availability is required.

Qualifications

  • Education: High School diploma or equivalent.
  • Experience: Minimum 1 year of relevant experience.
  • Knowledge, Skills and Attitudes: includes attention to detail, ability to work under pressure, discretion, and independent/collaborative work style.

Responsibilities

  • Cleans tables and dishes and sets tables.
  • Replenishes supply of clean linens, silverware, glassware, and dishes.
  • Prepares salads, sauces, desserts, and other food items.
  • Operates cash register to compute bills.
  • Modifies and issues receipts to customers.
  • Washes pots, pans, dishes, utensils, and other cooking equipment.
  • Stocks snack machines, soda machines, and other retail items.
  • Maintains work and storage area clean and organized.
  • Learns and follows food preparation guidelines.
  • Adheres to University and unit-level policies and safeguards University assets.

Skills

Attention to detail
Multitasking
Discretion with confidential info
Evenings/nights/weekends availability

Education

High School diploma or equivalent

Job description

Location

UHealth Tower - Full-Time

Responsibilities
  • Cleans tables and dishes and sets tables.
  • Replenishes the supply of clean linens, silverware, glassware, and dishes.
  • Prepares salads, sauces, desserts, and other food items.
  • Operates cash register to compute bills.
  • Modifies and issues receipts to customers.
  • Washes pots, pans, dishes, utensils, and other cooking equipment.
  • Stocks snack machines, soda machines, and other retail items.
  • Maintains work and storage area clean and organized.
  • Learns and follows food preparation guidelines.
  • Adheres to University and unit-level policies and procedures and safeguards University assets.

This list of duties and responsibilities is not intended to be all-inclusive and may be expanded to include other duties or responsibilities as necessary.

Core Qualifications
  • Education: High School diploma or equivalent
  • Certification and Licensing: Not Applicable
  • Experience: Minimum 1 year of relevant experience
  • Knowledge, Skills and Attitudes:
    • Skill in completing assignments accurately and with attention to detail.
    • Ability to analyze, organize and prioritize work under pressure while meeting deadlines.
    • Ability to process and handle confidential information with discretion.
    • Ability to work evenings, nights, and weekends as necessary.
    • Commitment to the University’s core values.
    • Ability to work independently and/or in a collaborative environment.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Physical Requirements / Working Environment

Working Conditions Environmental Dimension Never Occasionally Frequently Constantly Conditions of extreme heat or extreme cold Wet/Humid conditions Fumes/Dust/Dirt/Smoke Confined areas High places Equipment in motion High noise levels Environmental hazards Exposure to TB Exposure to Blood-borne Pathogens Exposure to Radiant Energy Outdoor/Exposed areas Equipment Used Equipment Used Never Occasionally Frequently Constantly Vehicle Type Operate vehicles (Select Vehicle) Use hand tools Use power tools Physical Requirements Physical Dimension Never Occasionally Frequently Constantly Weight Sitting Standing Walking Stooping/Climbing Carrying Kneeling Crouching Bending Crawling Reaching Handling Sensory Requirements Sensory Dimension Never Occasionally Frequently Constantly Vision Type Vision Depth Perception Color Vision Peripheral Concentration Use of keyboard or touchscreen Talking Feeling Smelling The above statements are intended to describe the general nature and primary responsibilities of this job classification. Specific duties may vary based upon departmental needs. Other duties may be assigned to the above consistent with the knowledge, skills, and abilities required for the job. This a job profile description and not all duties may be assigned to a specific position in each individual department.

Benefits
  • The University of Miami offers competitive salaries and a comprehensive benefits package including medical, dental, tuition remission and more.
About the Employer

UHealth-University of Miami Health System, South Florida's only university-based health system, provides leading-edge patient care powered by the ground breaking research and medical education at the Miller School of Medicine. As an academic medical center, we are proud to serve South Florida, Latin America and the Caribbean. Our physicians represent more than 100 specialties and sub-specialties, and have more than one million patient encounters each year. Our tradition of excellence has earned worldwide recognition for outstanding teaching, research and patient care. We're the challenge you've been looking for. The University of Miami is an Equal Opportunity Employer. Applicants and employees are protected from discrimination based on certain categories protected by Federal law. Job Status: Full time Employee Type: Staff The mission of the University of Miami is to transform lives through education, research, innovation, and service. A vibrant and diverse academic and healthcare community, the University of Miami and the University of Miami Health System (\"UHealth\") have rapidly progressed to become one of the nation’s top research universities and academic medical centers in the nation. The University comprises 12 schools and colleges serving undergraduate and graduate students in more than 350 majors and programs. Visit welcome.miami.edu/about-um to learn more about our points of pride. The University ranks No. 55 on U.S. News & World Report’s 2022 Best Colleges list and ranked No. 49 in the 2022 Wall Street Journal/Times Higher Education College Rankings. Bascom Palmer Eye Institute is ranked the #1 eye hospital in the USA and offers some of the nation's premiere eye doctors to treat every eye condition for adults. Sylvester Comprehensive Cancer, part of the Miller School of Medicine, received the prestigious National Cancer Institute designation in 2019. The University of Miami and UHealth have also ranked among the Forbes Best Employers and Best Employers for Women on several occasions, most recently in 2022. With more than 17,000 faculty and staff, the University strives for excellence, and is driven by a powerful mission to transform and impact the lives of its students, patients, members of the community, and people across the globe. The University of Miami is an Equal Opportunity Employer. Applicants and employees are protected from discrimination based on certain categories protected by Federal law.

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