Cafeteria Cook I - Patient Meals & Service

Atlantic Health System; Morristown (NJ); On-site; USD 30,000 - 40,000; Full time

Job summary

Atlantic Health System in Morristown, New Jersey is seeking a dedicated individual responsible for food preparation for patients and guests. The role involves reviewing menus, ensuring cleanliness, and maintaining stock in the cafeteria.

The candidate should demonstrate a positive attitude and excellent customer service skills. Responsibilities include preparing daily menu items and ensuring sanitation standards are met.

Qualifications

• Ability to prepare food for patients and guests.
• Excellent customer service skills.

Responsibilities

• Prepare food according to menus and orders.
• Ensure cleanliness of serving areas and equipment.
• Maintain stock and replenish cafeteria items.

Job description

Atlantic Health System in Morristown, New Jersey is seeking a dedicated individual responsible for food preparation for patients and guests. The role involves reviewing menus, ensuring cleanliness, and maintaining stock in the cafeteria.

The candidate should demonstrate a positive attitude and excellent customer service skills. Responsibilities include preparing daily menu items and ensuring sanitation standards are met.