Cafeteria Cook

ARAMARK; Town of Rubicon (WI); On-site; USD 32,000 - 42,000; Full time

Job summary

ARAMARK in Iowa seeks a Cook for Palmer Chiropractic College to prepare and cook a variety of menu items to recipe and safety standards. You will set up and break down stations, maintain proper temperatures, and ensure a clean, sanitary kitchen.

You will label and store food in accordance with HACCP and ServSafe guidelines, work collaboratively with the dining team, and contribute to a welcoming, inclusive dining experience while upholding ARAMARK’s safety and service standards.

Qualifications

• Experience with food preparation and cooking to recipe standards.
• Knowledge of HACCP and ServSafe guidelines.
• Ability to work collaboratively with a dining team.

Responsibilities

• Food prep and batch cooking to spec.
• Set up and break down stations, maintain temperatures.
• Label and store foods according to safety standards.
• Follow HACCP and ServSafe guidelines to ensure safety and quality.

Skills

Food preparation

Cooking

Sanitation

Teamwork

Tools

HACCP knowledge

ServSafe guidelines

Job description

ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen. Responsibilities include food prep, batch cooking, maintaining proper temperatures, labeling and storage, and following HACCP and ServSafe guidelines. The Cook supports a welcoming, inclusive dining experience, works collaboratively with team members, and follows Aramark’s standards for safety, service excellence, and continuous improvement.