Cafeteria Cook

ARAMARK; Cascade (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen.

Responsibilities include food prep, batch cooking, maintaining proper temperatures, labeling and storage, and following HACCP and ServSafe guidelines.

Qualifications

• Food safety and sanitation awareness.
• Ability to prep and assemble menu items according to recipes.

Responsibilities

• Prepare and cook a variety of menu items to recipe and safety standards.
• Set up and break down stations and maintain a clean, sanitary kitchen.
• Label and store food safely and monitor temperatures.

Skills

Food prep

Team collaboration

Education

ServSafe certification

HACCP knowledge

Job description

ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen. Responsibilities include food prep, batch cooking, maintaining proper temperatures, labeling and storage, and following HACCP and ServSafe guidelines. The Cook supports a welcoming, inclusive dining experience, works collaboratively with team members, and follows Aramark’s standards for safety, service excellence, and continuous improvement.