Cafeteria Attendant

Accor Hotels; Pittsburgh (Allegheny County); On-site; USD 30,000 - 40,000; Full time

Job summary

Accor Hotels is seeking a culinary professional for Fairmont Pittsburgh. The role involves preparing and serving food, maintaining quality standards, and ensuring a clean café environment. Ideal candidates will have culinary experience and strong interpersonal skills, with opportunities for growth within the organization.

Benefits

Competitive salary and flexible benefits

Generous PTO allowances

Employee rates at Accor properties

Learning programs through our Academies

Opportunities for growth

Qualifications

• Previous culinary experience required; banquet experience is a plus.
• Flexibility to work in all kitchen areas.

Responsibilities

• Prepare food for daily lunch and dinner service.
• Maintain proper storage, rotation, and quality of products.
• Ensure sufficient food supply for each service period.

Skills

Culinary Experience

Interpersonal Skills

Attention to Detail

Team Player

Job description

Company Description

Fairmont Pittsburgh, a 4 diamond LEED certified luxury hotel, is located at the heart of Pittsburgh’s business, cultural, and retail hub. It offers superb and distinctive guest services and accommodations in a luxury setting.

The restaurant, fl.2, features a wide selection of local beers, craft cocktails, and an elevated Modern American menu with signature items designed to transform guests into regulars. It provides a vibrant, inviting space with an open, airy atmosphere, incorporating modern architectural elements.

Job Description

What You Will Be Doing:

• Prepare food for daily lunch and dinner service
• Serve prepared food to employees
• Maintain proper storage, rotation, and quality of products
• Check and complete mise en place
• Keep the café stocked with ice and sodas
• Ensure sufficient food supply for each service period
• Prepare flavorful and healthy café food
• Maintain a clean and organized café environment
• Ensure tables are clean and stocked with napkins and condiments
• Remain in the café during peak hours to manage buffet cleanliness and stock
• Collaborate with the Chef team to minimize food waste and support sustainability
• Perform any other duties as assigned

Qualifications

Your Skills and Qualifications:

• Previous culinary experience required; banquet experience is a plus
• Ability to learn station setup, cooking techniques, and cleaning routines
• Consistently check quality and quantities of mise en place
• Team player willing to assist wherever needed
• Ability to maintain walk-ins and shared areas with cooks
• Excellent interpersonal and communication skills
• Attention to detail in all tasks
• Basic knife skills required
• Flexibility to work in all kitchen areas
• Open availability, including weekends and holidays

Additional Information

What is in it for you:

• Competitive salary and flexible benefits
• Generous PTO allowances
• Employee rates at Accor properties in NCA region
• Learning programs through our Academies
• Opportunities for growth within the property and globally
• Participation in CSR activities like WATCH

Our Commitment to Diversity & Inclusion

Fairmont Pittsburgh is an equal opportunity employer. We aim to attract, recruit, and promote diverse talent.

Why work for Accor?

We are more than a global leader; we support your growth and learning, making work meaningful. Join us to explore limitless possibilities in hospitality. Discover your journey with Accor at https://careers.accor.com/.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

All information will be kept confidential in accordance with EEO guidelines.