A leading indoor adventure park operator is seeking a Café Manager to oversee the operations of its café. The role involves managing inventory, training staff, and maintaining high standards of service and food safety. Applicants should have prior experience in food and beverage, management expertise in hospitality, and hold a relevant food handling certification. The position requires strong leadership and interpersonal skills, with the ability to motivate team members while ensuring customer satisfaction.
Qualifications
Minimum of two years’ previous F&B experience.
1-3 years’ management experience in the hospitality field preferred.
Current ServSafe or similar Food Handling Certification within 30 days.
Responsibilities
Oversee operations of the Urban Air Café and manage Café Team.
Ensure all deliveries are logged and effectively managed.
Maintain inventory control to minimize wastage.
Skills
Leadership
Interpersonal skills
Problem-solving
Communication skills
Time management
Education
High school diploma or equivalent
Some college preferred
Job description
A leading indoor adventure park operator is seeking a Café Manager to oversee the operations of its café. The role involves managing inventory, training staff, and maintaining high standards of service and food safety. Applicants should have prior experience in food and beverage, management expertise in hospitality, and hold a relevant food handling certification. The position requires strong leadership and interpersonal skills, with the ability to motivate team members while ensuring customer satisfaction.