Cafe Attendant

American Family Fitness; Williamsburg (VA); On-site; USD 17,000 - 21,000; Full time

Job summary

American Family Fitness in Williamsburg, VA is seeking a Cafe Attendant to provide members and staff with quick, professional, and friendly customer service in a busy cafe setting.

The role involves greeting guests, handling the register, preparing menu items, and maintaining cleanliness and safety standards while coordinating with the cafe manager and front desk staff.

Qualifications

• Professional, quick, and friendly customer service.
• Attend mandatory staff meetings.
• Follow Health Department rules when washing utensils and dishes: WASH, RINSE, SANITIZE.
• Always get a manager to sign off on the invoice for deliveries.
• Suggest new food menu ideas.
• Maintain daily employee tabs.

Responsibilities

• Greet members, guests, and staff in a friendly and inviting manner.
• Always suggest additional items to customers.
• Prepare food products according to the menu.
• Maintain a clean and safe work environment.
• Operate computer register and reconcile shift reports at the end of each shift.
• Stock all refrigerators and coolers during each shift.
• Keep all utensils, food prep areas, and cooking equipment clean and sanitized.
• Follow the Health Department rule when washing utensils and dishes: WASH, RINSE, and SANITIZE.
• Attend mandatory staff meetings.
• Always get a manager to sign off on the invoice when a delivery is received at the cafe.
• Suggest new food menu ideas.
• Maintain daily employee tabs.

Job description

Job 161231 - Cafe Attendant
Williamsburg, VA

Objectives: To provide members & staff a professional, quick, and friendly customer service.

Reports to: Cafe Manager and/or Front Desk Supervisor

Game Plan:

1. Greet members, guests, and staff in a friendly and inviting manner.
2. Always suggest additional items to customers.
3. Prepare food products according to the menu.
4. Maintain a clean and safe work environment.
5. Operate computer register and reconcile shift reports at the end of each shift.
6. Stock all refrigerators and coolers during each shift.
7. Keep all utensils, food prep areas, and cooking equipment clean and sanitized.
8. Follow the Health Department rule when washing utensils and dishes: WASH, RINSE, and SANITIZE.
9. Attend mandatory staff meetings.
10. Always get a manager to sign off on the invoice when a delivery is received at the cafe.
11. Suggest new food menu ideas.
12. Maintain daily employee tabs.

Requirements

Come everyday with a great attitude to make great shakes and help make us a great cafe as a positive team player.