Butter Churn Operator — Dairy Processing Expert

Mill Haven Foods LLC; Littlefield (TX); Híbrido; USD 31 000 - 46 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical insurance

Vision insurance

Dental insurance

Life insurance

401(k) match

Paid holidays

Paid vacation

Resumo da oferta

Select Milk Producers in Littlefield, TX, is seeking a churn operator to run the continuous butter churn, ensuring product quality and sanitation. You will monitor mixing, collect samples, and keep precise records while maintaining a USDA-ready butter room.

The role emphasizes safety, teamwork, and the ability to lead by example, including training new staff and coordinating breaks to keep the line productive.

Qualificações

• Must follow safety procedures and use protective equipment.
• Ability to troubleshoot small issues and seek guidance when needed.
• Willingness to lead by example and train others.

Responsabilidades

• Operate churn equipment to produce butter per standard.
• Maintain sanitation and housekeeping to GMP/USDA readiness.
• Monitor mixing/ blending for quality conformance.
• Weigh ingredients and collect product samples for testing.
• Keep accurate records and document machine performance.
• Inspect butter samples and adjust processes as needed.
• Control pace and ensure safety of butter area.
• Support training of new personnel and promote continuous improvement.
• Report unsafe conditions to supervisor promptly.
• Adhere to safety, GMP rules, and food safety standards.

Conhecimentos

Safety procedures

Troubleshooting

Leadership

Training staff

Coordination of breaks

Formação académica

High School diploma or GED

Descrição da oferta de emprego

Select Milk Producers in Littlefield, TX, is seeking a churn operator to run the continuous butter churn, ensuring product quality and sanitation. You will monitor mixing, collect samples, and keep precise records while maintaining a USDA-ready butter room.

The role emphasizes safety, teamwork, and the ability to lead by example, including training new staff and coordinating breaks to keep the line productive.