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therustic in Dallas is seeking a Busser to support the wait staff, set up and maintain dining areas. You will help ensure Front of House operations run smoothly and create remarkable memories for guests.
The role involves preparing dining areas, setting tables, replenishing supplies, and cleaning after guests depart in a fast-paced restaurant environment. Certification in TABC and Food Handling is required.
We are looking for a Busser to support our wait staff, set up and maintain our dining areas. If you enjoy a fast-paced environment and want to kick start your career in the hospitality industry, we would like to meet you.
Ultimately, you will ensure our daily FOH operations run smoothly and Create Remarkable Memories for our Guests.