Busser: Guest Experience Champion, Growth & Benefits

Prelude Kitchen & Bar

Elk Grove (CA)

On-site

USD 19,000 - 26,000

Full time

5 days ago
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Benefits offered by this job

Health Insurance
401(k)
Dining discounts
Training and career growth opportunit*
Paid Sick Time Off

Job summary

Interlude Kitchen and Bar is seeking a friendly, experienced busser to join our front-of-house team in Elk Grove. You will greet guests, clear and reset tables, refill beverages, and support servers to deliver a smooth, high‑quality dining experience.

The ideal candidate has at least 1 year in hospitality, a passion for service, strong teamwork, and the ability to work holidays in a fast-paced setting. We offer a comprehensive benefits package and opportunities for growth within a respected team.

Qualifications

  • 1+ year in restaurant, retail or hospitality experience.
  • Passion for providing extraordinary service.
  • Must have strong food and wine knowledge and learn our menu accurately.
  • Must be upbeat, outgoing and positive and have excellent communication skills.
  • Must be able to assist Guests and possess great Guest relations skills.
  • Must be able to work Holidays.
  • Ability to work positively in a fast-paced environment.
  • Ability to stand/walk and stay focused and alert for extended periods of time.
  • Ability to work effectively within a team.

Responsibilities

  • Clean, bus, and set tables according to restaurant standards.
  • Refill beverages.
  • Box up leftover food.
  • Perform cleaning, setup, and side work duties.
  • Tend to all Guest needs and requests and provide excellent customer service.
  • Protect establishment and patrons by adhering to health department, sanitation, safety and alcohol control policies.
  • Contribute to team effort by doing what is needed.

Skills

Hospitality experience
Customer service
Team player
Communication skills

Job description

Interlude Kitchen and Bar is seeking a friendly, experienced busser to join our front-of-house team in Elk Grove. You will greet guests, clear and reset tables, refill beverages, and support servers to deliver a smooth, high‑quality dining experience.

The ideal candidate has at least 1 year in hospitality, a passion for service, strong teamwork, and the ability to work holidays in a fast-paced setting. We offer a comprehensive benefits package and opportunities for growth within a respected team.

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