Busser/Food Runner Tavernonna - Part Time

Hotel Phillips; Kansas City (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive wages

Employee benefits

Job summary

Hotel Phillips in Kansas City is seeking a friendly Busser & Food Runner to support our servers and kitchen team in delivering a memorable dining experience.

You'll clear and reset tables, deliver food and beverages promptly, and help maintain spotless service areas while upholding health and safety standards. This role offers competitive wages and benefits in a welcoming, fast-paced environment.

Flexibility to work evenings, weekends and holidays is appreciated to meet guest needs.

Qualifications

• Previous experience in a restaurant or hospitality setting preferred but not required.
• Excellent communication and teamwork skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Flexibility to work evenings, weekends, and holidays as needed.
• Ability to stand for extended periods and lift moderate weights.

Responsibilities

• Clear and reset tables efficiently to maintain a clean and inviting dining area.
• Assist servers by delivering food and beverages promptly to guests.
• Ensure food presentation and quality meet restaurant standards before serving.
• Maintain cleanliness in the dining area, including floors, tables, and service stations.
• Support kitchen staff with basic food handling and delivery as needed.
• Communicate effectively with team members to coordinate service flow.
• Uphold health and safety standards at all times.

Skills

Communication

Teamwork

Adaptability

Detail orientation

Flexible schedule

Stamina

Job description

Description

Busser & Food Runner

Join our dynamic hospitality team as a Busser & Food Runner, where your enthusiasm and attention to detail will contribute to delivering an exceptional dining experience for our guests. This role offers an exciting opportunity to work in a fast-paced environment, supporting our servers and kitchen staff to ensure smooth service and guest satisfaction.

Key Responsibilities:

• Clear and reset tables efficiently to maintain a clean and inviting dining area
• Assist servers by delivering food and beverages promptly to guests
• Ensure food presentation and quality meet restaurant standards before serving
• Maintain cleanliness in the dining area, including floors, tables, and service stations
• Support kitchen staff with basic food handling and delivery as needed
• Communicate effectively with team members to coordinate service flow
• Uphold health and safety standards at all times

Skills and Qualifications:

• Previous experience in a restaurant or hospitality setting preferred but not required
• Excellent communication and teamwork skills
• Ability to work in a fast-paced environment and handle multiple tasks
• Strong attention to detail and a positive attitude
• Flexibility to work evenings, weekends, and holidays as needed
• Ability to stand for extended periods and lift moderate weights

We foster a welcoming and inclusive work environment where growth and development are encouraged. Join us to be part of a team that values service excellence and creates memorable experiences for our guests.

Competitive wages and employee benefits are available.