Busser: Fast-Paced Table Prep & Guest Support (Tips)

Stone Creek Dining Company - Noblesville

Noblesville (IN)

On-site

USD 16,531,000 - 22,042,000

Full time

36 hours ago
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Benefits offered by this job

Tips

Job summary

Stone Creek Dining Company - Noblesville is seeking a Busser to support front-of-house operations in Noblesville, IN. The role focuses on maintaining a clean dining area, clearing and resetting tables, and assisting servers and kitchen staff to ensure a smooth guest experience.

No prior experience is required; on-the-job training will be provided, with emphasis on cleanliness, efficiency, and teamwork in a fast-paced environment. Evening, weekend, and holiday availability is beneficial.

Qualifications

  • No prior experience required; on-the-job training provided.
  • Strong attention to detail and a commitment to cleanliness.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent communication and teamwork skills.
  • Willingness to take direction and work collaboratively with servers and kitchen staff.
  • Physical stamina to stand, walk, and lift trays or bus tubs for extended periods.

Responsibilities

  • Clear and reset tables promptly after guests depart and prepare for new guests.
  • Assist servers with refilling drinks, delivering food orders, and providing items as needed.
  • Transport dishes from kitchen to dining area and ensure correct table delivery.
  • Keep server and busser stations clean and well-organized; restock napkins, utensils, and condiments.
  • Interact with guests in a friendly, professional manner and respond to requests.
  • Assist with sweeping, mopping, window cleaning, and overall restaurant cleanliness; report maintenance needs.

Skills

Attention to detail
Communication
Teamwork
Fast-paced environment
Physical stamina

Job description

Stone Creek Dining Company - Noblesville is seeking a Busser to support front-of-house operations in Noblesville, IN. The role focuses on maintaining a clean dining area, clearing and resetting tables, and assisting servers and kitchen staff to ensure a smooth guest experience.

No prior experience is required; on-the-job training will be provided, with emphasis on cleanliness, efficiency, and teamwork in a fast-paced environment. Evening, weekend, and holiday availability is beneficial.

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