Busser: Fast-Paced Front-of-House Support & Growth

Stone Creek Dining Company - Plainfield

Plainfield (IN)

In loco

USD 12.000 - 18.000

Tempo pieno

48 ore fa
Candidati tra i primi
Generatore di candidature

Distinguiti per questa posizione — genera un curriculum e una lettera di presentazione personalizzati in circa un minuto.

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Vantaggi offerti da questo lavoro

Tips included

Descrizione del lavoro

Stone Creek Dining Company - Plainfield is seeking a Busser to support Front of House operations in Plainfield, IN. The role focuses on clearing and resetting tables, aiding servers and kitchen staff, and maintaining a clean, organized dining area.

Applicants should be prepared for a fast-paced environment, stand and walk for long periods, and lift trays up to 30 pounds. On-the-job training will be provided; both full-time and part-time options may be available.

Competenze

  • No prior experience is required; on-the-job training will be provided.
  • Strong attention to detail and a commitment to cleanliness.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent communication and teamwork skills.
  • Willingness to take direction and work collaboratively with servers and kitchen staff.
  • Physical stamina to stand, walk, and lift trays or bus tubs for extended periods.

Mansioni

  • Clear and reset tables promptly after guests depart.
  • Remove used dishes, glassware, and utensils and transport to dishwashing area.
  • Wipe down and sanitize tables, chairs, and condiment containers.
  • Assist servers with refilling drinks and delivering food orders as needed.
  • Transport dishes from kitchen to dining area and ensure correct table delivery.
  • Restock napkins, utensils, and condiments; empty trash and replace bags.

Conoscenze

No experience required
Attention to detail
Teamwork
Fast-paced environment

Descrizione del lavoro

Stone Creek Dining Company - Plainfield is seeking a Busser to support Front of House operations in Plainfield, IN. The role focuses on clearing and resetting tables, aiding servers and kitchen staff, and maintaining a clean, organized dining area.

Applicants should be prepared for a fast-paced environment, stand and walk for long periods, and lift trays up to 30 pounds. On-the-job training will be provided; both full-time and part-time options may be available.

Ottieni la revisione del curriculum gratis e riservata.

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