BUSSER/DISHWASHER

IHOP Restaurants; Albuquerque (NM); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Hours/ Full and Part Time

Extensive Training

Real Advancement Opportunities

Job summary

IHOP Restaurants in Albuquerque, NM seeks a reliable Dishwasher (DMO) to clean and maintain dishware, support sanitation tasks, and ensure smooth kitchen operations. You will stand for long periods, occasionally lift up to 50 pounds, and work with others in a fast-paced team setting.

Training is provided and advancement opportunities exist. Responsibilities include bussing, keeping dishes available, cleaning appliances, and following food safety procedures.

Qualifications

• Must have high school diploma or equivalent.
• Strong communication skills are essential.
• Ability to prioritize tasks and work with others.
• Follow all food safety procedures and regulations.

Responsibilities

• Maintaining a clean and well-organized working environment.
• Bussing tables to collect soiled plates and flatware.
• Maintaining the availability of clean dishes at all times.
• Cleaning kitchen appliances and machines.
• Helping other team members to unload and store deliveries.
• Assist other staff members with tasks when the need arises.
• Adhere to food safety procedures and regulations.
• Taking out the trash.
• Rinsing garbage cans.

Skills

Communication

Teamwork

Stamina

Education

High School Diploma

Job description

IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. IHOP DMOs will also perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP DMOs are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.

Benefits:

• Competitive Pay
• Flexible Hours/ Full and Part Time positions
• Extensive Training
• Real Advancement Opportunities

Dishwasher Job Requirements::

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must have communication skills
• Must be able to prioritize tasks

Responsibilities of a Dishwasher::

• Maintaining a clean and well-organized working environment
• Bussing tables to collect soiled plates and flatware
• Maintaining the availability of clean dishes at all times
• Cleaning kitchen appliances and machines
• Helping other team members to unload and store deliveries
• Assist other staff members with tasks when the need arises
• Adhere to food safety procedures and regulations
• Taking out the trash
• Rinsing garbage cans