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IHOP is seeking a Dish Machine Operator to clean and maintain dishware and utensils, ensuring smooth restaurant operations. The role includes sanitation and housekeeping tasks, and adherence to supervisor directions and company policies.
Applicants should be prepared to stand for up to 8 hours, lift up to 50 pounds, and maintain full mobility of hands and arms for repetitive tasks. This is a frontline shift-based position in a fast-paced environment.
IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining
dishware/utensils for the continued smooth operation of the restaurant. IHOP DMO’s will
also perform assigned sanitation and housekeeping tasks. DMO must have good
communication skills and work well with others. This position requires you to stand for up
to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full
mobility of hands and arms while performing repetitive tasks. IHOP DMO’s are also
required to perform duties necessary for restaurant operations as assigned by acting
supervisor, following governmental and company policies. The above is not an all-inclusive
job description.