Busser/Bar Back

R365hire; Triple Springs (NC); On-site; USD 17,000 - 21,000; Full time

Job summary

R365hire is seeking a Busser to support the dining team by keeping the dining area clean, cleared, and reset for guests. You will work with the service team to ensure a seamless dining experience and uphold health and sanitation standards.

The ideal candidate will be organized, cooperative, and alert to guest needs, with the ability to multitask in a fast-paced environment and lift up to 50 pounds.

Qualifications

• Experience clearing and resetting tables efficiently.
• Ability to manage a section of tables.
• Capable of safely maneuvering chairs, tables and highchairs.

Responsibilities

• Clear and reset tables to maintain a smooth dining flow.
• Provide friendly greeting and assist the service team as needed.
• Handle guest needs with tact and patience to ensure satisfaction.
• Assist with setup, service, and cleanup of food and beverages.
• Adhere to health, safety and sanitation procedures.
• Maintain cleanliness according to Employee Handbook guidelines.

Skills

Table clearing

Table resetting

Section management

Cleaning procedures

Communication

Multitasking

Physical stamina

Teamwork

Tools

Cleaning tools

Job description

The Busser is a key player in enhancing our guests’ dining experience, responsible for maintaining a clean and well-organized dining area. This role supports the service team by ensuring that tables are cleared, cleaned, and reset quickly and efficiently. The ideal candidate will have strong teamwork skills, be well-organized, and possess excellent situational awareness.

Responsibilities

• Assist in delivering a superior dining experience by exceeding guest expectations and anticipating their needs.
• Provide a friendly greeting to guests with a warm, sincere smile.
• Handle guest challenges with tact and patience, ensuring issues are resolved to the guest’s satisfaction.
• Support the service team by assisting with the setup, service, and cleanup of food and beverages.
• Adhere to all service protocols, including managing special dietary needs and allergy precautions.
• Maintain strict compliance with health and safety regulations, following all cleaning and sanitation procedures.
• Complete all tasks according to the guidelines and standards set out in the Employee Handbook.
• Work cooperatively with all team members to foster a collaborative work environment.
• Take on additional responsibilities as needed to support the team and ensure efficient operations.

Qualifications

• Experience in efficiently clearing and resetting tables, and transporting dirty dishes to the designated areas.
• Available to effectively manage a section of tables.
• Ability to safely maneuver furniture such as chairs, tables, highchairs, and booster seats.
• Proficient in using all necessary cleaning tools and equipment.
• Excellent communication skills for following verbal and written instructions.
• Capable of multitasking effectively in a fast-paced and busy environment.
• Able to work in tight, noisy, and varying temperature conditions.
• Physically able to lift up to 50 pounds and to stand and walk during the entire shift, navigating through potential hazards.