Busser (Admiral's Steak & Seafood)

Rivers Casino; Portsmouth (VA); On-site; USD 22,000 - 28,000; Part time

Job summary

Rivers Casino Portsmouth is seeking a part-time busser for our Food & Beverage team. This on-site role supports servers by bussing tables, stocking side stations, and keeping dining areas clean. Available swing shift 3:00PM-12:00AM.

You must be at least 21 years old and able to stand for long periods; weekend/holiday availability is a plus. A Virginia gaming license and food handler card may be required. Join a fast-paced team where guest service is essential and attention to cleanliness and

Qualifications

• High school diploma or GED preferred.
• Must be at least 21 years of age.
• Gaming license/registration as required by the Virginia Lottery.
• Ability to obtain a food handler's card.
• Ability to stand for hours and lift up to 30 pounds.
• Ability to work in a noisy, bright environment.

Responsibilities

• Is responsible for bussing tables, stocking and maintain side stations
• Maintain side stands, cleanliness of restaurant and stock the prescribed pars.
• Assist guests in a professional and friendly manner
• Follow directions from management at all times.
• Maintain proper uniform and name tag and ensure a neat and clean appearance at all times.
• Empty trash and stock bus carts as needed.
• Returns dirty china, silverware, glassware and cups to kitchen.
• Sweep, clean and mop areas as assigned
• All other duties as assigned.

Skills

Communication with team and guests

Interpersonal skills

Credibility and rapport with leaders

Flexibility to work shifts including

Education

High school diploma or GED preferred

Job description

Rivers Casino Portsmouth

3630 Victory Blvd.

Portsmouth, VA 23701, USA

• On-site
• Rate : $16 USD per hour
• Food and Beverage
• Part-Time
• Requisition #: BUSSE007158

Description

Job Summary:

Is responsible for bussing tables, stocking and maintain side stations.

Available Shift:

• Swing Shift 3:00PM-12:00AM

Supervisory Responsibilities:

• No Supervisory responsibilities

Duties/Responsibilities:

• Is responsible for bussing tables, stocking and maintain side stations
• Maintain side stands, cleanliness of restaurant and stock the prescribed pars.
• Assist guests in a professional and friendly manner
• Follow directions from management at all times.
• Maintain proper uniform and name tag and ensure a neat and clean appearance at all times.
• Empty trash and stock bus carts as needed.
• Returns dirty china, silverware, glassware and cups to kitchen.
• Sweep, clean and mop areas as assigned
• All other duties as assigned.

Minimum Education and Experience Requirements:

• High school diploma or general education degree (GED) preferred
• Must be at least 21 years of age.

Knowledge, Skills, and Abilities:

• Ability to communicate with Team members and guests
• Excellent interpersonal and communication skills and the ability to work effectively with all levels of the organization.
• Demonstrates the ability to establish credibility and rapport with operating leaders.
• Ability to work flexible shifts and days of the week, including holidays

Certifications, Licenses, and/or Registrations:

• Gaming license/registration as required by the Virginia Lottery.
• Ability to obtain a food handlers card.

Physical Requirements:

• Must be able to work while standing for hours at a time.
• Must be able to lift up to 30 pounds at times.
• Ability to work in an environment with moderate to loud noise, bright lights, smoke, and dust.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.