Busser

Topbrassdallas; Stevens Point (WI); On-site; USD 17,000 - 21,000; Full time

Job summary

Topbrassdallas is looking for a Busser / Restaurant Service Assistant in Stevens Point, Wisconsin. This role supports servers, clears tables, and helps maintain a clean, inviting dining room to ensure a smooth guest experience.

You will work in a fast-paced team, with flexible shifts including evenings, weekends, and holidays. No prior experience required, but strong communication and a professional appearance help you shine, with opportunities for growth within the hospitality team.

Qualifications

• Prior experience in hospitality is a plus but not required.
• Excellent communication and teamwork skills.
• Ability to work efficiently in a fast-paced environment.
• Detail-oriented and proactive.

Responsibilities

• Clear and reset tables promptly to prepare for new guests
• Assist servers by delivering food and beverages as needed
• Maintain cleanliness and sanitation of dining areas, including floors, tables, and chairs
• Replenish supplies such as napkins, utensils, and condiments
• Support the overall flow of service to enhance guest satisfaction
• Follow health and safety regulations at all times

Skills

Strong communication

Teamwork

Fast-paced environment

Attention to detail

Flexible shifts

Professional appearance

Job description

Description

Busser / Restaurant Service Assistant

Join our dynamic team as a Busser and play a vital role in creating a welcoming and efficient dining experience for our guests. We are looking for motivated individuals who are eager to support our service staff and ensure our restaurant maintains a clean, organized, and inviting atmosphere. If you thrive in a fast-paced environment and enjoy working as part of a team, we encourage you to apply.

Key Responsibilities:

• Clear and reset tables promptly to prepare for new guests
• Assist servers by delivering food and beverages as needed
• Maintain cleanliness and sanitation of dining areas, including floors, tables, and chairs
• Replenish supplies such as napkins, utensils, and condiments
• Support the overall flow of service to enhance guest satisfaction
• Follow health and safety regulations at all times

Skills and Qualifications:

• Previous experience in a restaurant or hospitality setting is a plus but not required
• Strong communication and teamwork skills
• Ability to work efficiently in a fast-paced environment
• Attention to detail and a proactive attitude
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Positive attitude and professional appearance

We offer a supportive work environment, opportunities for growth within the hospitality industry, and a chance to be part of a team dedicated to delivering exceptional guest experiences. If you are enthusiastic, reliable, and eager to learn, we look forward to welcoming you to our team.