BUSSER

Legends Bay Casino; Sparks (NV); On-site; USD 17,000 - 21,000; Full time

Job summary

Duke’s Steakhouse at Legends Bay Casino is seeking a dependable Busser to support the front-of-house team and ensure a world-class dining experience. You will maintain clean, organized tables, stock supplies, and assist servers to ensure smooth service in a lively casino environment.

Responsibilities include setting up and breaking down tables, stocking equipment, and delivering fast, friendly service to guests.

Qualifications

• High School Diploma or GED required.
• Previous bussing experience preferred.
• Ability to read, write, speak, and understand English.

Responsibilities

• Provide supplies to all servers.
• Polish and stock equipment for operation (silverware, linens & glassware).
• Set up, clear, and clean tables before, during, and after the service.
• Set up the tables with tabletop equipment per design.
• Ensure that the guest tables are always maintained to our standards and in a timely fashion.
• Assist servers as requested.
• Provide fast, friendly, professional, and responsive customer service to restaurant guests and restaurant staff.

Education

High School Diploma or GED

Job description

BUSSER | Duke’s Steakhouse – Legends Bay CasinoJoin the Excitement at Duke's! We are seeking an enthusiastic and dependable Busser to join our team and support the exceptional service at Duke’s. We pride ourselves on our inviting, exciting, and positive culture. As a Busser, you will play a key role in delivering a world-class dining experience by maintaining clean, organized tables and assisting the front-of-house team in creating a smooth and welcoming atmosphere.What You’ll Do:Provide supplies to all servers.Polish and stock equipment for operation (silverware, linens & glassware).Set up, clear, and clean tables before, during, and after the service.Set up the tables with tabletop equipment per design.Ensure that the guest tables are always maintained to our standards and in a timely fashion.Ensure coffee is made and ready to be served.Assist servers as requested.Perform all opening and closing side duties.Provide fast, friendly, professional, and responsive customer service to restaurant guests and restaurant staff.Additional duties as assigned.Education and Experience:High School Diploma or GEDPrevious bussing experience preferred.Additional Requirements:Ability to read, write, speak, and understand the English language.Flexibility to work varied shifts, including weekends and holidays, with variable overtime.Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust.Required Work CardsFood Handler CertificationMachinery, Work Equipment, Programs, Software, Hardware UsedNone