Busser

Pali Wine Co.; San Diego (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated Busser to join their team. This part-time role involves maintaining cleanliness and organization in dining areas, ensuring high standards of service, and supporting the bar staff. Ideal candidates will possess strong teamwork skills, a flexible schedule, and a commitment to customer satisfaction. Join a vibrant environment where your contributions will enhance the guest experience and support a dynamic team.

Qualifications

• Must be at least 21 years old.
• Ability to work flexible schedules including weekends and holidays.

Responsibilities

• Wipe down and sanitize tables and chairs between turns.
• Ensure the bar is stocked with beverages and assist guests as needed.

Skills

Teamwork

Time Management

Customer Service

Job description

Join to apply for the Busser role at Pali Wine Co.

Job Type: Part-time

Responsibilities

1. Wipe down and sanitize tables, chairs, and floors between turns.
2. Polish and stock glassware and silverware.
3. Stock stations with roll-ups and Share Plates.
4. Ensure the bar is stocked with beer, wine, and soft beverages.
5. Assist in changing out kegs and empty bar bus tubs.
6. Maintain stations fully stocked throughout the shift.
7. Fill ice bins and sweep/mop as needed.
8. Setup and breakdown dining areas.
9. Transport plateware, utensils, and glassware to appropriate stations.
10. Ensure restrooms are clean and stocked.
11. Participate in teamwork and adhere to uniform guidelines.
12. Assist guests as needed and maintain high personal hygiene.
13. Attend team meetings and trainings.

Requirements

• Must be at least 21 years old.
• Ability to work weekends, holidays, evenings, and adapt to a flexible schedule.
• Ability to walk, sit, and stand for long periods.

Compensation

$17.25/hr