Busser

Marc & Rose Hospitality; San Diego (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

A distinguished luxury hotel is seeking a dedicated Busser for Bud's Bar. The role emphasizes maintaining a clean, organized space and providing exceptional guest service. Responsibilities include table resetting, supporting the service team, and ensuring adherence to health and safety standards. Ideal for those who thrive in a fast-paced, hospitality environment.

Qualifications

• Detail-oriented and dedicated to maintaining clean environments.
• Strong guest service skills and ability to work in a team.

Responsibilities

• Clear and reset tables promptly to ensure smooth service flow.
• Maintain cleanliness throughout the bar and serve food/beverages as needed.
• Support setup and breakdown of dining area, ensuring presentable spaces.

Skills

Attention to detail

Guest service

Team support

Job description

About Us:
La Playa Carmel is a distinguished luxury hotel in the heart of Carmel-by-the-Sea, known for its timeless elegance, breathtaking ocean views, and exceptional guest service. Our intimate bar, Bud’s Bar, offers a cozy and sophisticated atmosphere where guests can unwind and enjoy exquisite food and beverages. We are seeking a dedicated and detail-oriented Busser to join our team at Bud’s Bar.

Job Description:
As a Busser at Bud’s Bar, you will play a key role in ensuring a clean, organized, and welcoming environment for our guests. Your primary responsibilities will include:

• Assisting servers by promptly clearing and resetting tables to ensure a smooth flow of service.
• Maintaining cleanliness in all areas of the bar, including removing used dishes, glassware, and silverware.
• Supporting the service team by delivering food and beverages to guests as needed.
• Monitoring and replenishing supplies, such as glassware, utensils, and napkins, throughout the shift.
• Assisting with the setup and breakdown of the dining area, including arranging furniture and ensuring all areas are presentable.
• Providing friendly and attentive service to guests, addressing any inquiries or requests.
• Adhering to all health and safety standards and hotel policies.

Source: Marc & Rose Hospitality