Burrito Shak Assistant Manager

VITO'S BURRITOS LLC; Cape Coral (FL); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

401(k)

Paid time off

Employee discounts

Opportunity for advancement

Job summary

Burrito Shak is opening a new Cape Coral location and seeks an enthusiastic Assistant Manager to lead the team from day one. You will help build a positive culture, deliver exceptional guest experiences, and ensure smooth daily operations.

During training, you will work closely with the owners to establish operational excellence and a foundation for long-term success. This role offers growth potential with a future General Manager opportunity as the restaurant expands, and you will be part of

Qualifications

• Minimum of 1 year of restaurant management or leadership experience.
• Experience in fast-casual or quick-service environments preferred.

Responsibilities

• Ensure all food products meet Burrito Shak quality and safety standards.
• Monitor sanitation practices and health and safety regulations.
• Receive and inspect deliveries for quality and accuracy.
• Order food, beverages, and supplies to maintain efficient operations.
• Supervise and support kitchen and front-of-house staff.
• Assist with hiring, training, coaching, and developing staff.
• Manage daily production and labor schedules.
• Oversee service flow to ensure orders are prepared accurately and delivered efficiently.
• Perform opening and closing duties, including cash handling and deposits.
• Establish systems, procedures, and team culture during the launch.

Skills

Leadership

Communication

Customer-focus

Organizational skills

Problem-solving

Fast-paced environment

Positive attitude

Lead by example

Education

Associate degree in Hospitality, Culinary Arts, Business Management, or related field

Equivalent work experience

Job description

Benefits:

• 401(k)
• Competitive salary
• Employee discounts
• Opportunity for advancement
• Paid time off

Job Summary

Burrito Shak is excited to be opening our new Cape Coral location in early August, and we are looking for an enthusiastic and motivated Assistant Manager to help build and lead our team from day one.

This is a unique opportunity to be part of a new restaurant opening and play a key role in establishing a positive culture, delivering exceptional guest experiences, and ensuring smooth daily operations. During training and the initial opening period, the Assistant Manager will work directly alongside the owners to develop operational excellence and set the foundation for long-term success.

This position offers significant growth potential. As the restaurant grows, we anticipate creating a General Manager position, and qualified candidates will have the opportunity to advance within the company.

General Responsibilities

• Ensure all food products meet Burrito Shak quality and safety standards.
• Monitor sanitation practices and maintain compliance with health and safety regulations.
• Receive and inspect food and supply deliveries for quality and accuracy.
• Order food, beverages, and supplies as needed to maintain efficient operations.
• Supervise and support kitchen and front-of-house team members.
• Assist with hiring, training, coaching, and developing staff.
• Work alongside team members to ensure proper food preparation, portioning, and presentation.
• Maintain high standards of guest service and team performance.
• Help create and manage daily production schedules and labor schedules.
• Monitor labor costs and staffing levels to ensure efficient operations.
• Ensure all equipment is operating properly and communicate maintenance needs to ownership.
• Assist in maintaining restaurant cleanliness and organization throughout all areas of the business.
• Oversee service flow to ensure orders are prepared accurately and delivered efficiently.
• Perform opening and closing duties, including cash handling, bank deposits, restaurant security, and daily operational setup.
• Support ownership in establishing systems, procedures, and team culture during the restaurant launch.
• Burrito Shak reserves the right to add or modify responsibilities as needed.

Qualifications

Education

• Associate degree in Hospitality, Culinary Arts, Business Management, or related field preferred.
• Equivalent work experience will be considered.

Experience

• Minimum of 1 year of restaurant management or leadership experience required.
• Experience in fast-casual or quick-service restaurant environments preferred.

Skills & Attributes

• Strong leadership and team-building abilities
• Excellent communication and interpersonal skills
• Customer-focused mindset
• Strong organizational and time-management skills
• Problem-solving and decision-making abilities
• Ability to thrive in a fast-paced environment
• Positive attitude and willingness to lead by example
• Flexible schedule, including nights, weekends, and holidays as needed

Compensation & Benefits

Pay: $18.00/hr

Benefits:

• Employee discount
• Paid time off
• 401k
• Opportunity to grow into future General Manager role

Work Location: In Person – Cape Coral, FL

Join us as we launch Burrito Shak Cape Coral and help build something great from the ground up!