Assistant Manager — Launch a New Fast-Casual Restaurant

VITO'S BURRITOS LLC

Cape Coral (FL)

On-site

USD 25,000 - 29,000

Full time

7 days ago
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Benefits offered by this job

401(k)
Paid time off
Employee discounts
Opportunity for advancement

Job summary

Burrito Shak is opening a new Cape Coral location and seeks an enthusiastic Assistant Manager to lead the team from day one. You will help build a positive culture, deliver exceptional guest experiences, and ensure smooth daily operations.

During training, you will work closely with the owners to establish operational excellence and a foundation for long-term success. This role offers growth potential with a future General Manager opportunity as the restaurant expands, and you will be part of

Qualifications

  • Minimum of 1 year of restaurant management or leadership experience.
  • Experience in fast-casual or quick-service environments preferred.

Responsibilities

  • Ensure all food products meet Burrito Shak quality and safety standards.
  • Monitor sanitation practices and health and safety regulations.
  • Receive and inspect deliveries for quality and accuracy.
  • Order food, beverages, and supplies to maintain efficient operations.
  • Supervise and support kitchen and front-of-house staff.
  • Assist with hiring, training, coaching, and developing staff.
  • Manage daily production and labor schedules.
  • Oversee service flow to ensure orders are prepared accurately and delivered efficiently.
  • Perform opening and closing duties, including cash handling and deposits.
  • Establish systems, procedures, and team culture during the launch.

Skills

Leadership
Communication
Customer-focus
Organizational skills
Problem-solving
Fast-paced environment
Positive attitude
Lead by example

Education

Associate degree in Hospitality, Culinary Arts, Business Management, or related field
Equivalent work experience

Job description

Burrito Shak is opening a new Cape Coral location and seeks an enthusiastic Assistant Manager to lead the team from day one. You will help build a positive culture, deliver exceptional guest experiences, and ensure smooth daily operations.

During training, you will work closely with the owners to establish operational excellence and a foundation for long-term success. This role offers growth potential with a future General Manager opportunity as the restaurant expands, and you will be part of

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