Burger King Team Member

Workforgps; Chambersburg (Franklin County); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking enthusiastic Team Members to join their vibrant restaurant team. This role offers the opportunity to connect with customers, ensuring they enjoy a delightful dining experience. Ideal candidates will possess excellent customer service skills and thrive in a fast-paced, team-oriented environment. With flexible scheduling options, this position is perfect for those looking to balance work with other commitments. Join a company that values growth and development, offering structured training programs and an Anniversary Vacation Bonus. If you're ready to take on a rewarding role in hospitality, this is the perfect opportunity for you!

Benefits

Anniversary Vacation Bonus

Employee Rewards & Recognition Program

Career Development Training

Qualifications

• Excellent customer service skills are essential for this role.
• Must be able to perform under pressure in a fast-paced environment.

Responsibilities

• Connect with customers to ensure they have a positive experience.
• Help customers order their favorite meals and prepare their meals.
• Keep the restaurant looking fantastic and serve others.

Skills

Customer Service Skills

Ability to Work Under Pressure

Teamwork

Willingness to Learn

Education

Minimum Age 16

Job description

Join to apply for the Burger King Team Member role at GPS Hospitality.

Our Team Members are the face of our company and the first step in providing quality service and hospitality to our guests. If you're looking for a full-time position, or just a part-time job that supports your full-time ambition, you've come to the right place. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends – whatever suits your schedule. To be successful in this role, Team Members must be able to smile, maintain eye contact, and have a cheerful and positive attitude.

Job Duties

• Connect with customers to ensure they have a positive experience
• Help customers order their favorite meals
• Prepare customers' meals
• Partner with other Team Members and Managers to meet daily goals and have fun
• Keep the restaurant looking fantastic
• Serve and help others

Job Requirements

• Excellent customer service skills
• Willingness to learn and grow
• Must be able to perform under pressure in a fast-paced, team environment
• Must be at least 16 years of age & authorized to work in the US

Physical Requirements

• Ability to perform the following motions: bending, squatting, twisting, pulling, and reaching
• Ability to work in warm and cold temperatures
• Ability to stand for 8-10 hours
• Ability to lift up to 20lbs

About our benefits:

• Anniversary Vacation Bonus
• Employee Rewards & Recognition Program
• Career development through structured training programs

EEO Statement

GPS Hospitality is an Equal Opportunity employer. All persons shall have the opportunity to be considered for employment without regard to their race, color, religion, creed, national origin, ancestry, lineage or citizenship status, age, disability, gender (including pregnancy, childbirth and other related conditions), sexual orientation, genetic information / characteristics, veteran or military status, marital status or any other characteristic provided by applicable federal, state or local laws.

ADAA

GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process or an on the job accommodation, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law. If you believe you require such assistance to complete this form, participate in the interview process, or need an on the job accommodation, please contact Human Resources at 770-738-8779.

Seniority level

Entry level

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Restaurants