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Levy at American Airlines Center in Dallas is seeking a dependable, hardworking part-time Dishwasher to join our Culinary team. This role supports VIP spaces and the Bunker kitchen, ensuring all dishes and prep areas meet sanitation standards in a fast-paced venue.
The ideal candidate is detail-oriented, able to work evenings and events, and willing to learn us safety and HACCP procedures. Join a team at a premier entertainment venue and grow in hospitality.
Levy Sector
Position Title: Bunker Kitchen - Dishwasher
Pay Range : $14.00 to $16.00
Located in the heart of downtown Dallas, American Airlines Center is one of the nation's premier sports and entertainment venues, proudly serving as the home of the Dallas Mavericks (NBA) and the Dallas Stars (NHL) . From championship games and sold-out concerts to world-class entertainment events, we create memorable experiences for millions of guests each year.
At Levy , we're passionate about delivering exceptional hospitality through innovative culinary experiences, outstanding service, and a commitment to excellence. As the exclusive food, beverage, and retail partner at American Airlines Center , our team plays a vital role in bringing every event to life.
Whether you're launching your career or looking to take the next step, Levy offers more than just a job—we provide opportunities to grow, develop, and make a meaningful impact alongside an industry-leading team.
As a team member, you'll enjoy:
Competitive pay
Instapay and high-interest savings through the One@Work app (early access to earned wages)
Career growth and professional development opportunities
A collaborative, inclusive, and team-oriented culture
Parking, meals, and merch perks
The opportunity to be part of some of Dallas' most exciting sporting events, concerts, and special events
At Levy , we believe that diversity of thought, inclusion, and innovation are the foundation of our success. We are committed to creating a workplace where every team member feels valued, respected, and empowered to thrive.
Founded more than 40 years ago in Chicago, Levy has grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America. Our passion for hospitality and relentless pursuit of excellence continue to redefine the guest experience.
Levy at American Airlines Center is seeking a dependable, hardworking, and detail-oriented event-based part-time Dishwasher to join our Culinary team. This position supports our designated VIP spaces and Bunker kitchen. This role is essential to maintaining a clean, safe, and efficient kitchen environment by ensuring all dishes, cookware, utensils, equipment, and food preparation areas meet the highest sanitation standards. The ideal candidate takes pride in cleanliness, works well in a fast-paced environment, and supports the culinary team in delivering exceptional guest experiences.
Wash, sanitize, and properly store dishes, glassware, pots, pans, trays, utensils, and kitchen equipment using commercial dishwashing equipment or approved handwashing procedures.
Ensure all items are thoroughly cleaned and sanitized in accordance with food safety and health regulations.
Polish silverware using designated equipment and approved procedures.
Monitor dishwashing equipment, water temperatures, and chemical levels to ensure compliance with sanitation standards.
Maintain a clean, organized, and safe dish room and kitchen work environment.
Clean worktables, walls, refrigerators, food preparation surfaces, and other kitchen equipment as assigned.
Sweep and mop kitchen floors while maintaining a safe and hazard-free workspace.
Remove trash and recycling, clean garbage containers, and support overall kitchen sanitation.
Assist with receiving, unloading, transporting, and stocking supplies and equipment.
Follow all company safety, sanitation, HACCP, and workplace procedures.
Perform additional duties as assigned to support kitchen operations.
High school diploma or GED preferred.
Minimum of one (1) year of experience in food service, hospitality, stadium/arena operations, hotels, clubs, restaurants, or commercial kitchens preferred.
Minimum of one (1) year of custodial, janitorial, sanitation, or commercial cleaning experience preferred.
Valid ServSafe Food Handler Certification and TABC Certification (or the ability to obtain within the required timeframe).
Strong communication skills with the ability to read, write, and communicate effectively in English.
Ability to work a flexible schedule, including evenings, weekends, holidays, and special events.
Ability to lift and carry up to 50 pounds.
Stand, walk, bend, squat, reach, and perform repetitive movements for extended periods.
Ability to work safely in hot, wet, and fast-paced kitchen environments while maintaining attention to detail.
Instapay (early access to your wages) and high interest savings both through the One@Work app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
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