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Levy at American Airlines Center in Dallas, TX is seeking a passionate Action Station Cook to prepare and serve made-to-order dishes at live action stations during events. You will engage with guests and maintain quality in a fast-paced arena environment.
This part-time role requires evenings and weekends; prior stadium or event-venue experience is a plus. Join a team delivering memorable hospitality experiences at major events.
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Position Title: Bunker Station - Action Station Cook
Pay Range: $15.00 to $18.00
Located in the heart of downtown Dallas,American Airlines Centeris one of the nation's premier sports and entertainment venues, proudly serving as the home ofDallas Mavericks (NBA)and theDallas Stars (NHL). From championship games and sold-out concerts to world-class entertainment events, we create memorable experiences for millions of guests each year.
AtLevy, we’re passionate about delivering exceptional hospitality through innovative culinary experiences, outstanding service, and a commitment to excellence. As the exclusive food, beverage, and retail partner atAmerican Airlines Center, our team plays a vital role in bringing every event to life.
Whether you’re launching your career or looking to take the next step,Levyoffers more than just a job—we provide opportunities to grow, develop, and make a meaningful impact alongside an industry-leading team.
As a team member, you’ll enjoy:
AtLevy, we believe that diversity of thought, inclusion, and innovation are the foundation of our success. We are committed to creating a workplace where every team member feels valued, respected, and empowered to thrive.
Founded more than 40 years ago in Chicago,Levyhas grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America. Our passion for hospitality and relentless pursuit of excellence continue to redefine the guest experience.
Levy at American Airlines Center is seeking a passionate, skilled, and detail-oriented event-based part-time Action Station Cook to bring excitement and flair to our Chef Tables and Buffet experiences for our dynamic Culinary teams. This guest-facing role is responsible for preparing and serving made-to-order dishes at live action stations (e.g., pasta, omelets, tacos, stir fry, bao buns, etc.), engaging with guests, and ensuring an exceptional culinary experience. Ideal candidates thrive in high-energy environments, have great cooking skills, and can deliver hospitality with a smile.
Essential Duties and Responsibilities:
Prepare and cook fresh, made-to-order items at live buffet action stations.
Provide friendly, professional interaction with guests while cooking and serving.
Ensure consistent portioning, presentation, and quality standards.
Maintain a clean and organized work area throughout service.
Follow all food safety, sanitation, and equipment protocols.
Assist with setup, breakdown, and restocking of action stations.
Communicate effectively with front-of-house staff and culinary leadership to ensure smooth service flow.
Support the culinary team with prep work and kitchen tasks as needed.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.