Bundt Cake Baker: Fresh, Precise, Team‑Oriented

Nothing Bundt Cakes #1173

Barboursville (WV)

On-site

USD 26,000 - 36,000

Full time

12 days ago

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Job summary

Nothing Bundt Cakes #1173 is seeking a Baker/Bake Assist to join our on-site bakery team. You will prepare and bake Bundt Cakes, measure ingredients, and follow recipes to ensure quality products for guests.

You will monitor oven times, prep for frosting, and maintain orderly work areas while supporting the frosting team and daily production plans. Ideal candidates are detail-oriented, dependable, and ready to learn in a fast-paced environment.

Qualifications

  • Strong attention to detail and commitment to quality products.
  • Dependable team member who can work under a fast-paced production environment.
  • Willingness to learn, follow recipes, and adhere to food-safety standards.
  • Able to stand for extended periods and lift bakery ingredients and supplies as needed.
  • Training provided; previous baking or food-service experience is a plus but not required.

Responsibilities

  • Prepare and bake cakes according to Nothing Bundt Cakes recipes and standards.
  • Accurately measure and mix ingredients for consistent product quality.
  • Prepare pans and batter for production.
  • Monitor baking times and temperatures to ensure quality.
  • Follow daily bake plan and communicate needs with Bakery Manager.
  • Assist with cooling, storage, and prep for frosting.
  • Maintain proper FIFO inventory and keep work areas clean and organized.
  • Label and store ingredients and products properly.
  • Support frosting team and other bakery staff as needed.
  • Help prepare bakery for the next day’s production.

Skills

Attention to detail
Team player
Dependable
Punctual
Willing to learn
Hardworking

Job description

Nothing Bundt Cakes #1173 is seeking a Baker/Bake Assist to join our on-site bakery team. You will prepare and bake Bundt Cakes, measure ingredients, and follow recipes to ensure quality products for guests.

You will monitor oven times, prep for frosting, and maintain orderly work areas while supporting the frosting team and daily production plans. Ideal candidates are detail-oriented, dependable, and ready to learn in a fast-paced environment.

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