Buffet Server - $400 Sign-On Bonus & Growth Path

Crestline Hotels & Resorts

Virginia Beach (VA)

On-site

USD 26,000 - 36,000

Full time

10 days ago
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Job summary

Crestline Hotels & Resorts is hiring a Buffet Server to join the Food & Beverage team at the Courtyard Virginia Beach Oceanfront South/25th Street. You will take orders, serve food and beverages, process payments, and help maintain a clean, inviting dining area.

Qualifications include a high school diploma or GED, good English, and prior guest relations experience. TIPS/CARE certification is preferred and training may be required on day one.

Qualifications

  • High School Graduate or GED or work equivalent.
  • Must have good understanding of English and prior guest relations experience.
  • Certification of liquor, wine and food service preferred.
  • Must be TIPS, CARE (or equivalent) certified, or become certified by first day on the job.
  • Ability to input and access information in the property management system/computers/point of sale system.

Responsibilities

  • Take food and beverage orders and deliver to guest tables in a courteous, efficient manner.
  • Serve alcoholic and non-alcoholic beverages and food as per hotel specifications.
  • Collect payments and assist in maintaining restaurant area and equipment.
  • Present menus, answer questions about menu items, and make recommendations.
  • Stock service areas with supplies and keep dining areas clean and organized.
  • Escort guests to tables and assist with reservations or to-go orders as needed.

Skills

Customer service
Communication
Cash handling
Wine service
POS systems

Education

High School Diploma or GED
TIPS/CARE certification preferred

Tools

POS system
Property management system

Job description

Crestline Hotels & Resorts is hiring a Buffet Server to join the Food & Beverage team at the Courtyard Virginia Beach Oceanfront South/25th Street. You will take orders, serve food and beverages, process payments, and help maintain a clean, inviting dining area.

Qualifications include a high school diploma or GED, good English, and prior guest relations experience. TIPS/CARE certification is preferred and training may be required on day one.

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