Buffet Cook - Premium Airport Lounge (Full-Time, Weekly Pay)

Sodexo; Raleigh (NC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Weekly Pay

Full-Time, Consistent Scheduling

Professional Airport Environment

Growth Opportunities with SodexoNation

Benefits Available, Including Medical,

Dental, Vision & 401(k)

Work Alongside an Experienced Hospital

Job summary

Sodexo at the Delta Sky Club in Raleigh–Durham International Airport is hiring a Buffet Cook. The role focuses on preparing hot and cold items, maintaining quality, and supporting high-volume buffet service for travelers. This is a full-time position with weekly pay and benefits.

We look for at least 2 years of professional cooking experience, ability to work in a fast-paced environment, and solid food-safety knowledge. TSA background, drug screening, and flexible scheduling are required.

Qualifications

• Minimum 2 years of professional cooking experience.
• Experience in fast-paced kitchens.
• Strong understanding of food safety and sanitation.
• Experience in airports, hotels, or catering is a plus.

Responsibilities

• Preparing hot and cold food items according to recipes and standards.
• Supporting buffet service and high-volume meal periods.
• Maintaining food quality, consistency, and presentation.
• Following food safety and sanitation procedures.
• Keeping workstations organized, stocked, and guest-ready.

Skills

Cooking skills

Buffet service

Food safety knowledge

Team player

Job description

Sodexo at the Delta Sky Club in Raleigh–Durham International Airport is hiring a Buffet Cook. The role focuses on preparing hot and cold items, maintaining quality, and supporting high-volume buffet service for travelers. This is a full-time position with weekly pay and benefits.

We look for at least 2 years of professional cooking experience, ability to work in a fast-paced environment, and solid food-safety knowledge. TSA background, drug screening, and flexible scheduling are required.