Buffet Attendant - Part Time

Hyatt Hotels Corporation; Park City (UT); Hybride; USD 21 000 - 30 000; Plein temps

Avantages offerts par ce poste

Free room nights

Medical insurance

401K with company match

Free employee meal

Paid time off

Employee stock purchase plan

Discounted ski passes

Training and development

Résumé du poste

Hyatt Hotels Corporation is seeking a Buffet Attendant for the Grand Hyatt Deer Valley in Park City, UT. You will keep the buffet area clean, ensure hot foods remain topped up, and engage with guests about food options during service hours.

Ideal candidates demonstrate a strong customer-service mindset, polished communication, and the ability to work weekends. A current alcohol server certification or food service permit is required.

Qualifications

• The candidate has a true desire to satisfy guests in a fast-paced environment.
• Refined verbal and written communication skills are required.
• Aim to exceed guest expectations and provide high-quality service.
• Must be available to work weekends and holidays as needed.
• Current Alcohol server certification and/or food service permit required by local regulations.

Responsabilités

• Maintain cleanliness and upkeep of buffet area, including flatware and plates.
• Keep hot foods topped off to avoid shortages and ensure quality.
• Engage with guests, discuss food options, and answer questions.
• Perform additional duties as assigned by the manager.

Connaissances

Customer service

Verbal communication

Written communication

Weekend availability

Alcohol server cert

Description du poste

Close Inclusive Collection Job Postings Notification

\"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off.\"

The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a new development, planned to incorporate 17 ski lifts, ±1,600 residential units, 8 hotels with a total of ±1,350 rooms, ±250,000 square feet of conference and retail space, and one of the largest “ski beaches” in the world.

The Grand Hyatt is comprised of 436 luxury accommodations including 381 guest rooms and 55 residential units with approximately 30,000 square feet of versatile indoor meeting space, lobby level 3-meal restaurant and bar, signature bar, pool/après ski bar and grill, coffee bistro, large outdoor event terrace, pool and 3 whirlpools, kids club, and fitness area.

Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.

The Buffet Attendant will upkeep the quality of the experience to ensure the buffet area is clean including flatware and plates and wiping the areas clean of spills and spatters. The Buffet Attendant will also ensure that the hot food is topped off in a timely to avoid shortage of foods. The Buffet Attendant will also engage with the guests ready and prepared to discuss food options and answer questions. Buffet attendant will complete other duties assigned by manager.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Why Work at Hyatt?

• Free room Nights, Discounted and friends & Family room rates*
• Medical, Dental and vision insurance with only 30-day waiting period*!
• 401K with company Match*
• Free employee meal during shift
• Generous paid time off*
• Employee stock purchase plan*
• Discounted Ski Passes*
• Excellent training, professional development and more

*Applicable for FT Year Around Positions

Please note: We are not able to provide sponsorship for work authorization or visa sponsorship for this position.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment
• Refined verbal and written communication skills
• A desire to exceed guest expectation
• Must be available to work weekends
• Must have current Alcohol server certification and/or food service permit as required by local or state government agency. Food service and/or other certification as required

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