Bartender: Craft Libations & Guest Experience

Hyatt Hotels Corporation; Park City (UT); Hybrid; USD 21,000 - 34,000; Full time

Benefits offered by this job

Free room nights

Medical, dental, vision insurance

401K with company match

Free employee meals

Generous paid time off

Employee stock purchase plan

Discounted ski passes

Excellent training and development

Job summary

Hyatt Grand Hyatt Deer Valley Hotel in Deer Valley, Utah, seeks an experienced bartender to provide libations with customization and style. The role emphasizes hospitality, knowledge of current mixology trends, and maintaining a clean, appealing bar space.

Candidates should be able to engage guests and deliver memorable experiences in a luxury setting. Qualified applicants will have 21+ years of age, a valid alcohol serving certification, and the ability to work in a fast-paced environment while

Qualifications

• Must be at least 21 years old.
• Clear and courteous verbal communication is essential.
• Strong desire to satisfy guests in a fast-paced setting.
• Physical stamina to lift moderate weights.
• Current alcohol server certification and/or food service permit as required by local regulations.

Responsibilities

• Provide libations and offer customized recommendations.
• Maintain an attractive and organized bar area.
• Demonstrate knowledge of mixology and bar equipment.
• Adhere to sanitation standards and safety guidelines.
• Engage guests with casual conversation while reflecting personal bartending style.

Skills

Verbal communication

Customer service

Job description

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"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a new development, planned to incorporate 17 ski lifts, ±1,600 residential units, 8 hotels with a total of ±1,350 rooms, ±250,000 square feet of conference and retail space, and one of the largest “ski beaches” in the world.

The Grand Hyatt is comprised of 436 luxury accommodations including 381 guest rooms and 55 residential units with approximately 30,000 square feet of versatile indoor meeting space, lobby level 3-meal restaurant and bar, signature bar, pool/après ski bar and grill, coffee bistro, large outdoor event terrace, pool and 3 whirlpools, kids club, and fitness area.

Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Bartenders are responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation, creativity and allows for building on ones style and previous bartending experiences. Preferred candidates will have understanding of state and local serving guidelines.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Why Work at Hyatt?

• Free room Nights, Discounted and friends & Family room rates*
• Medical, Dental and vision insurance with only 30-day waiting period*!
• 401K with company Match*
• Free employee meal during shift
• Generous paid time off*
• Employee stock purchase plan*
• Discounted Ski Passes*
• Excellent training, professional development and more

*Applicable for FT Year Around Positions

Please note: We are not able to provide sponsorship for work authorization or visa sponsorship for this position

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• Must be at least 21 Years Old.
• A true desire to satisfy the needs of others in a fast paced environment.
• Refined verbal communication skills.
• Must have physical stamina to lift moderate amounts of weight.
• Must have current Alcohol server certification and/or food service permit as required by local or state government agency. Food service and/or other certification as required

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