Broil Cook - Steak Master with Growth & Benefits

Texas Roadhouse, Inc.; Columbus (IN); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Tuition reimbursement

Paid vacation

Short-Term Disability

Life insurance

Identity protection

Employee assistance plan

Travel Insurance

Holiday bonus

Job summary

Texas Roadhouse in Columbus, IN is seeking a Broil Cook to join our high-volume kitchen. You will season, sear, and grill steaks to order, follow safety guidelines, and work as part of a team in a fast-paced environment.

Roadies enjoy a weekly pay cycle, comprehensive rewards after eligibility, and ongoing training with clear career growth opportunities. This role emphasizes teamwork and a passion for delivering great guest experiences.

Qualifications

• Experience in high-volume restaurant environments.
• Knowledge of steak temperatures and doneness.
• Adherence to safety and sanitation guidelines.

Responsibilities

• Prepare steaks by seasoning, searing and cooking to order.
• Maintain proper safety, sanitation, and equipment usage.
• Demonstrate teamwork in a busy kitchen.

Skills

High volume experience

Steak doneness knowledge

Safety compliance

Job description

Texas Roadhouse in Columbus, IN is seeking a Broil Cook to join our high-volume kitchen. You will season, sear, and grill steaks to order, follow safety guidelines, and work as part of a team in a fast-paced environment.

Roadies enjoy a weekly pay cycle, comprehensive rewards after eligibility, and ongoing training with clear career growth opportunities. This role emphasizes teamwork and a passion for delivering great guest experiences.