Broil Cook — Scratch Kitchen, Full-Time

Farm 12 Restaurant & Events; Puyallup (WA); On-site; USD 28,000 - 32,000; Full time

Job summary

Farm 12 Restaurant & Events in Washington state is seeking a full-time Broil Cook to expertly prepare and cook steaks, burgers, seafood and other grilled dishes with consistency and attention to detail. You will collaborate with the kitchen team to keep service running smoothly, uphold food safety standards, and maintain a clean, organized workspace.

This role requires evenings, weekends, and holiday shifts; a background check will be completed as part of our fair hiring process; pay ranges from

Qualifications

• Previous experience as broil/grill/line cook.
• Knowledge of proper cooking temperatures, food handling, and sanitation practices.
• Able to work efficiently in a fast-paced environment while maintaining quality.
• Reliable, punctual, and able to work evenings, weekends, and holidays as needed.
• Ability to stand for extended periods and lift up to 50 pounds.

Responsibilities

• Prepare and cook steaks, burgers, seafood and other grilled items.
• Ensure plates meet quality, presentation, and food safety standards.
• Collaborate with kitchen team to keep service running smoothly.
• Maintain a clean, organized, and safe work environment.

Skills

Broil cook experience

Food safety

Fast-paced environment

Attention to detail

Team player

Punctual & reliable

Stand for long periods

Lift up to 50 pounds

Job description

Farm 12 Restaurant & Events in Washington state is seeking a full-time Broil Cook to expertly prepare and cook steaks, burgers, seafood and other grilled dishes with consistency and attention to detail. You will collaborate with the kitchen team to keep service running smoothly, uphold food safety standards, and maintain a clean, organized workspace.

This role requires evenings, weekends, and holiday shifts; a background check will be completed as part of our fair hiring process; pay ranges from