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Michael Foods, Inc. is seeking a Breaking Operator to ensure product quality by monitoring shell eggs and liquid egg production. You will help maintain food safety, quality assurance, and regulatory compliance by identifying defective eggs and monitoring equipment.
No prior experience required; training provided. The role includes rotating between Candler and Breaking Machine Operator stations, following GMP, HACCP, SQF, and sanitation standards, and reporting safety concerns.
Brand: Michael Foods Inc.
Categories: Operations Production
Locations: Klingerstown, Pennsylvania
Position Type: Regular Full-Time
Remote Eligible: No
Req ID: 31565
Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that's First in Food _._
Michael Foods, Inc. located in Klingerstown, Pennyslvania known for their ice cream socials at Klingerstown Lutheran Parish, fishing rodeo, and fireman's parade.
The Breaking Operator is responsible for ensuring product quality by monitoring shell eggs and liquid egg production throughout the breaking process. This position plays a key role in food safety, quality assurance, and regulatory compliance by identifying and removing defective eggs and monitoring equipment to prevent inedible product from entering the production stream. All team members are expected to follow safety policies, food safety standards, and quality procedures at all times.
The Breaking Operator is responsible for ensuring product quality by monitoring shell eggs and liquid egg production throughout the breaking process. This position plays a key role in food safety, quality assurance, and regulatory compliance by identifying and removing defective eggs and monitoring equipment to prevent inedible product from entering the production stream. All team members are expected to follow safety policies, food safety standards, and quality procedures at all times.
This job description is intended to describe the general nature and level of work being performed. It is not intended to be an exhaustive list of all responsibilities, duties, or qualifications associated with the position.
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