Breakfast Service Specialist – Guest Experience

Hotel Equities; Baltimore (MD); On-site; USD 13,776,000 - 23,419,000; Full time

Benefits offered by this job

Salary 16-17 USD/hour

Team-driven culture

Vacation & Holiday Pay

Same-day pay

Employee Assistance Program (EAP)

Reduced room rates

Third party perks

Job summary

Hotel Equities seeks a Breakfast Attendant at the Delta Baltimore North in Baltimore, Maryland. The role involves greeting guests, seating them, and delivering warm, knowledgeable service to ensure a quality dining experience.

You will assist in preparation, cooking, and presentation of items for the bistro and banquet rooms while maintaining cleanliness and compliance with health codes. Ideal candidates have high school diploma and experience in hospitality or guest services, with strong

Qualifications

• Must be able to speak, read, write in English and communicate clearly with guests and team members.
• Experience in hospitality or customer service preferred.
• Familiarity with health and safety standards in food service.

Responsibilities

• Greet and seat guests; provide warm, knowledgeable service.
• Assist in preparation, cooking and presentation per standard recipes.
• Maintain clean service area and dining tables; ensure health codes are followed.
• Ensure all guests are treated professionally and respond to inquiries with courtesy.
• Monitor deliveries and inventory; support daily/weekly inventory tasks.
• Collaborate with team and other departments; be flexible to assist as needed.

Skills

Communication

Customer service

Teamwork

Education

High School diploma

Job description

Hotel Equities seeks a Breakfast Attendant at the Delta Baltimore North in Baltimore, Maryland. The role involves greeting guests, seating them, and delivering warm, knowledgeable service to ensure a quality dining experience.

You will assist in preparation, cooking, and presentation of items for the bistro and banquet rooms while maintaining cleanliness and compliance with health codes. Ideal candidates have high school diploma and experience in hospitality or guest services, with strong