Breakfast Server — Hotel Dining & Guest Experience

Sherman Associates; Minneapolis (MN); On-site; USD 21,000 - 26,000; Part time

Benefits offered by this job

Employer-paid short-term disability

Employer-paid life insurance

Employer-paid employee assistance

Fully vested 401k company match

Staff discounts

Job summary

Sherman Associates invites you to join Canopy by Hilton Minneapolis in the Mill District as a part-time server. The role focuses on guest service, multi-table support, and hospitality excellence.

You will welcome guests, take orders, upsell, process payments, and maintain cleanliness while upholding Canopy's culture. Prior hospitality experience is preferred; must be 18+, pass alcohol service training, and be able to work weekdays/weekends.

Qualifications

• Previous hotel/hospitality or related service industry experience preferred.
• Must be at least 18 years old.
• Ability to communicate effectively in a multilingual environment.
• Must be able to pass required Alcohol service training.

Responsibilities

• Serves multiple tables as directed by management.
• Takes and fills customer orders; upsells alcohol and food items.
• Uses the POS system to ring orders and guest checks; handles payments and gives correct change.
• Maintains cleanliness and smooth operation of the restaurant; resets tables promptly.
• Checks IDs to ensure legal drinking age and offers alternatives when needed.

Skills

Customer service

Communication

Multilingual

Job description

Sherman Associates invites you to join Canopy by Hilton Minneapolis in the Mill District as a part-time server. The role focuses on guest service, multi-table support, and hospitality excellence.

You will welcome guests, take orders, upsell, process payments, and maintain cleanliness while upholding Canopy's culture. Prior hospitality experience is preferred; must be 18+, pass alcohol service training, and be able to work weekdays/weekends.