Breakfast Server - High-Volume Hospitality Pro

OTH Hotels Resorts; Greensboro (NC); On-site; USD 28,000 - 34,000; Full time

Job summary

OTH Hotels Resorts’ Four Points Greensboro is seeking a Restaurant Server to deliver friendly, efficient dining experiences in a fast-paced setting. You will greet guests, take orders, coordinate with the kitchen, and ensure timely, accurate service while maintaining cleanliness and a positive atmosphere.

Responsibilities include cash handling, upselling, and providing menu guidance across multiple tables, with a focus on guest satisfaction and teamwork in a property-based restaurant environment.

Qualifications

• Education: High school diploma or equivalent required.
• Experience: Minimum 2 years of restaurant experience required; high-volume dining experience and full-service restaurant or hotel background preferred.

Responsibilities

• Greet guests promptly and provide friendly, attentive service for their dining experience
• Take accurate food and beverage orders and enter them into the POS system
• Deliver food and beverages in a timely and professional manner
• Ensure guest satisfaction by monitoring needs and responding promptly
• Maintain knowledge of menu items, specials, and beverage offerings
• Coordinate with kitchen staff to ensure accurate and timely order delivery
• Manage multiple tables efficiently in a high-volume environment
• Assist with seating guests or supporting other service areas as needed
• Accurately process guest checks and handle cash and credit transactions
• Follow all check management and cash handling procedures
• Ensure accuracy and accountability in all financial transactions
• Maintain cleanliness of dining areas, including tables, service stations, and work areas
• Ensure flatware, glassware, and plates are clean, polished, and properly stocked
• Assist with opening and closing side work duties
• Maintain knowledge of all property amenities and on-site dining options
• Provide recommendations and answer guest questions about menu offerings
• Support suggestive selling to enhance the guest experience

Skills

Food & beverage knowledge

Excellent communication

Guest service

Cash handling

Multitasking

Team coordination

Education

High school diploma or equivalent

Job description

OTH Hotels Resorts’ Four Points Greensboro is seeking a Restaurant Server to deliver friendly, efficient dining experiences in a fast-paced setting. You will greet guests, take orders, coordinate with the kitchen, and ensure timely, accurate service while maintaining cleanliness and a positive atmosphere.

Responsibilities include cash handling, upselling, and providing menu guidance across multiple tables, with a focus on guest satisfaction and teamwork in a property-based restaurant environment.