Breakfast Server

BENCHMARK; Raleigh (NC); On-site; USD 8,239 - 11,735; Part time

Job summary

BENCHMARK is hiring a Restaurant Server for StateView Hotel in Raleigh, North Carolina. The ideal candidate is customer-focused and passionate about providing exceptional service experiences. Responsibilities include greeting guests, guiding culinary choices, and ensuring satisfaction through accurate orders and billing.

Candidates should possess a welcoming personality, experience in food service, and knowledge of beverages. This position offers a compensation of $7.25 hourly. Join our inclusive team today!

Qualifications

• 2–4 years of food service experience.
• Ability to work under pressure in a fast-paced environment.
• Passion for creating an exceptional experience for all guests.

Responsibilities

• Prepare the restaurant pre-shift for the service ahead.
• Greet guests as they arrive or move about the restaurant.
• Take accurate orders and confirm all special requests.
• Help guests resolve concerns to ensure satisfaction.
• Finalize experiences through precise billing.

Skills

Engaging and welcoming personality

Descriptive selling ability

Knowledge of wine, beer, cocktails, and spirits

Excellent communication skills

Job description

Restaurant Server – StateView Hotel

We are looking for a highly motivated, customer‑focused Restaurant Server to join our team. Servers are the face of our restaurant and responsible for our customers’ experiences.

Responsibilities

• Prepare the restaurant pre‑shift for the service ahead.
• Greet guests as they arrive or move about the restaurant.
• Guide guests on their culinary journey through descriptive selling of the menu.
• Take accurate orders, confirming all special requests.
• Master the menu and use details to enhance conversation.
• Work collaboratively with other restaurant servers and kitchen/bar staff.
• Assist guests who have concerns and guide them to a resolution that leaves them happy.
• Finalize the experience through timely and accurate bill presentation.

Qualifications

• Engaging and welcoming personality.
• Descriptive selling ability.
• 2–4 years of food service experience.
• Knowledge of wine, beer, cocktails, and spirits.
• Ability to work under pressure in a fast‑paced environment.
• Passion for creating an exceptional experience for all guests.
• Excellent communication skills.

Compensation

$7.25 – $7.25 hourly.

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.