Breakfast Server

Spire Hospitality; BLOOMINGTON (MN); On-site; USD 14,000 - 20,000; Full time

Benefits offered by this job

Early pay

Medical, dental, and vision benefits

UNITE HERE Local 17 benefits

Job summary

Renaissance Minneapolis Bloomington Hotel in Bloomington, MN is seeking a creative, guest-focused Server for AM Breakfast and evening shifts to join its dynamic Food & Beverage team. You will deliver attentive service, handle orders and payments, and maintain a clean, organized service station.

Minimum 1 year of server experience preferred; alcohol beverage and food handler certifications are advantageous. Spire Hospitality offers competitive benefits and early pay options.

Qualifications

• Minimum of 1 year of Server experience in a similar role.
• Alcohol Beverage server certification is preferred.
• Food handler certification is preferred.

Responsibilities

• Deliver best-in-class service to our guests with engagement and thoughtfulness.
• Enthusiastically take and deliver guests' food and beverage orders. Regularly revisit the table to ensure beverages are refilled and guest satisfaction is maintained.
• Generate checks through PMS and receive payments efficiently for each guest.
• Maintain daily restaurant organization, ensuring all condiments and supplies are replenished.
• Monitor inventory levels to prevent stock shortages.
• Ensure cleanliness, sanitation, and optimal functionality of all restaurant and service workstations.

Skills

Guest service

Communication

Teamwork

Education

Education & experience flexible

Job description

Description

The Renaissance Minneapolis Bloomington Hotel is seeking a creative, skilled, guest-focused Server for AM Breakfast and evening shifts as needed. to join its fun-spirited team!

Hotel Property Overview:

The Renaissance Minneapolis Bloomington Hotel is an upscale Marriott property located in Bloomington, Minnesota, conveniently situated near the Mall of America, Minneapolis-St. Paul International Airport, and major Twin Cities attractions. The hotel features 253 guest rooms, on-site dining at LARS Restaurant & Bar, an indoor Junior Olympic-sized pool, a fitness center, and more than 4,300 square feet of flexible meeting and event space. The hotel's design and atmosphere reflect a distinctly Minnesota aesthetic, incorporating warm, modern decor and local-inspired elements that create a welcoming sense of place. The property provides a professional and inviting environment where associates have the opportunity to deliver memorable guest experiences through exceptional hospitality and personalized service.

SPIRE Hospitality is a management company that creates memorable guest experiences and delivers best-in-class service across our hotels and resorts nationwide. We ensure you have the support, tools, and opportunities to do your job, grow as an individual, and excel in your hospitality career.

We offer a comprehensive full-time benefits package that includes EARLY PAY OR EARNED WAGE ACCESS (we get paid before payday) and medical, dental, and vision benefits through UNITE HERE Local 17, Minnesota's Hospitality Union! The Pay is $12.41

Join our dynamic Food and Beverage team and play a crucial role in elevating our hotel's restaurant and outlet services! Food Servers are essential to the restaurant team's success and provide outstanding guest service, from taking orders to delivering food and beverages with a smile. We value friendly, courteous, and professional interactions that ensure our guests enjoy a memorable experience. We want you on our team if you're committed to excellence and thrive in a fast-paced environment.

Essential Job Functions:

• Deliver best-in-class service to our guests with engagement and thoughtfulness.
• Enthusiastically take and deliver guests' food and beverage orders. Regularly revisit the table to ensure beverages are refilled and guest satisfaction is maintained.
• Generate checks through PMS and receive payments efficiently for each guest.
• Maintain daily restaurant organization, ensuring all condiments and supplies are replenished.
• Monitor inventory levels to prevent stock shortages.
• Ensure cleanliness, sanitation, and optimal functionality of all restaurant and service workstations.

Physical Demands :

• Kneel, stoop, grasp, lift, carry, and transport 50 - 75 lbs.
• Work most of the shift standing and moving about in restaurants and the kitchen.

Qualifications :

Education :

• Any combination of education and experience that provides the required knowledge, skills, and abilities.

Experience

• Minimum of 1 year of Server experience in a similar role; size of operation preferred.
• Alcohol Beverage server certification is preferred.
• Food handler certification is preferred.

Spire Hospitality, LLC is an Equal Opportunity Employer, including individuals with disabilities and veterans.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.